Methi chocobar icecream sticks
Methi chocobar icecream sticks

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, methi chocobar icecream sticks. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Methi chocobar icecream sticks is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Methi chocobar icecream sticks is something which I have loved my entire life.

Today i have come up with the oreo chocobar icecream recipe.lets make yummy chocobar. #vaasanthitamil#. Chocobar is one of my favourite icecream ever, arun icecream is my favourite, i That icecream is the inspiration behind this. I made a simple vanilla popsicles and made a magic shell coating for it. Pour this into a jug, fill popsicle moulds and insert popsicle stick into it.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have methi chocobar icecream sticks using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Methi chocobar icecream sticks:
  1. Take 1 cup chopped methi leaves
  2. Prepare 2 boiled potatoes
  3. Take 1 piece bread
  4. Take 3-4 spoon maida
  5. Get 1/4 cup grated paneer
  6. Take 1/4 spoon lal mirch powder
  7. Get 1/4 spoon dania powder
  8. Make ready 1/4 spoon garam masala
  9. Get namak as per taste

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Steps to make Methi chocobar icecream sticks:
  1. First boil potatoes.In the mean time chop methi leaves to make 1 cup full.
  2. Wash with water and let it dry.Now take a bowl and mash the boiled potatoes after cooling them.
  3. Add the methi leaves and mix well.Now grate one piece bread in the bowl.
  4. Add the masalae.Finally add the maida and mix all well.Now take icecream sticks and arrange the mix on them in the shape of chocobar icecream.
  5. Finally take a kadai and put oil and heat.Now add the methi chocobar icecream after coating with maida.Deep fry them.
  6. Take them out and cool to room temperature.
  7. Now add the grated paneer on top as some milk is coming out from the icecream.
  8. Arrange them on the serving tray…your Methi chocobar icecream sticks are ready to serve.HAPPY COOKING!!!!

Did you scroll all this way to get facts about chocobar? Well you're in luck, because here they come. The Icecream Stick & Spoons are imported from China. The counting , size and finish is uniform for all sticks. Get Chocobar Ice Cream at best price from Chocobar Ice Cream Retailers, sellers, traders, exporters & wholesalers listed at ExportersIndia.com.

So that is going to wrap it up for this exceptional food methi chocobar icecream sticks recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!