Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, easy and smooth sweet potato dessert. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
The thing with sweet potatoes is that you don't even have to try to hide them under lots of chocolate. No one will see this dessert coming. Sweet Potato Dessert Recipes on Yummly Sweet Potato And Chicken Salad, Warm Sweet Potato Salad With Orange Vinaigrette, Sausage Links With Sweet Potato Hash.
Easy and Smooth Sweet Potato Dessert is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Easy and Smooth Sweet Potato Dessert is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook easy and smooth sweet potato dessert using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy and Smooth Sweet Potato Dessert:
- Make ready 350 grams Steamed sweet potatoes
- Prepare 20 grams Butter (or margarine)
- Make ready 50 grams Sugar
- Prepare 45 grams Milk
- Make ready 5 grams Rum
- Prepare 1 Egg yolk
Boiling Sweet Potatoes Canning Sweet Potatoes Weight Watcher Desserts Desserts Sains Paleo Thanksgiving Low Carb Dessert Sweet Potato Recipes (Gluten-free) No Bake, Eggless Sweet Potato Flan – an easy and delicious autumn dessert and a great alternative to sweet potato pie. Potatoes are my very favorite food of all food and if I run out of potatoes in my house, a pure panic is about to happen. Mexican Chocolate Sweet Potato Pudding…just enough to give body and creaminess, but not enough to detect the potato. I don't want mashed potatoes for dessert, lol.
Steps to make Easy and Smooth Sweet Potato Dessert:
- Prepare the food processor. Cook quickly while the steamed sweet potatoes are still warm.
- Add all the ingredients into the food processor, and mix. If it's hard to mix, add 1 teaspoon of milk at a time to make the mixture smooth.
- When it becomes smooth, transfer into an icing bag, and squeeze it out. The consistency should be the same as soft koshi-an (smooth sweet red bean paste).
- It's easy to squeeze out the mixture while it's still warm. Brush with the egg yolk or milk (excluded from the ingredients) on the surfaces of the sweet potato dessert to make them lustrous if you would like.
- Bake in the oven for 10 minutes at 200℃, and they're done.
- When baked, the surfaces are lightly browned.
Mexican Chocolate Sweet Potato Pudding…just enough to give body and creaminess, but not enough to detect the potato. I don't want mashed potatoes for dessert, lol. Most of the time I bake sweet potatoes on the middle rack of the oven. If you're in a rush, you can pierce the outside of the potato skin and put the potato. Baked sweet potatoes are no-fuss, easy, highly nutritious, and super delicious.
So that’s going to wrap this up with this exceptional food easy and smooth sweet potato dessert recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
