Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, evening snacks. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
We spoke to a nutritionist for advice on the best healthy midnight snacks for when a grumbling stomach keeps us up at night. However, sabudana cutlets can also be prepared as an evening snack. It is an uncomplicated and easy to prepare Indian appetizer recipe. Just a simple evening snack of peanut butter and celery is fine, too.
Evening snacks is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Evening snacks is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook evening snacks using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Evening snacks:
- Take 2 cup Poha
- Make ready 1/2 cup Chopped onion
- Make ready 1 tsp Curry leaves
- Get 1/2 tsp Mustard
- Prepare 4 tsp Oil
- Get 1/2 tsp Turmuric Powder
- Get to taste Salt
- Make ready 1/2 cup Peanut's
- Prepare 2 tsp Green chilli chopped
- Make ready 1 tsp Chopped ginger
- Prepare 2 tsp Coriander leaves chopped
Last week I wrote about how to stop mindless eating in the evenings. Snacks Recipes - Find easy cooking party & evening snakes and appetizers recipes. Recipes include Samosa, Chaat, Dahi Bara, frozen French fries and other Pakistani & Indian recipes. Snacks recipes - Nothing beats a fresh homemade snack from your kitchen!!
Instructions to make Evening snacks:
- Firstly wash poha.and soak it for 10 minutes. now drain water. keep it aside.
- Then take a Pan. Put 1tsp of oil. add peanut's.roast peanut until golden colour to crispy. let it cool completely.
- Now take another pan. add oil. when it hot. then add mustard, curry leaves, ginger, green chillies.saute for 1min. now add onion. Cook it 2min. Now add turmuric Powder.then add soaked poha. mix it well.now add salt, coriander leaves. mix everything well. peanut poha is ready to serve.
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So that’s going to wrap it up for this special food evening snacks recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
