Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, indonesian's snack. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Indonesian's snack is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Indonesian's snack is something that I’ve loved my entire life. They’re nice and they look wonderful.
This is list of Indonesian snacks. In Indonesian snacks are called kudapan, makanan kecil (lit. "small food") or makanan ringan (lit. "light food"). Don't forget to LIKE and SUBSCRIBE! Taro - potato BBQ & seaweed Chicki Balls - chocolate, cheese & chicken Kacang Garung Garuda Peanuts.
To get started with this recipe, we must prepare a few components. You can cook indonesian's snack using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian's snack:
- Make ready Spicy fish
- Make ready 2 piece fish (steam)
- Take 5 piece red chili
- Make ready 5 piece cayenne pepper
- Take 1 salt, sugar, chicken powder, pepper
- Prepare 2 piece onion
- Take 1 terasi (shrimp essens)
- Get Dough
- Get 2 tbsp flour
- Get 5 tbsp starch
- Prepare 2 piece garlic
- Get 1 pepper, salt, chicken powder
Got an attack of the munchies? Need something to accompany your beachside Bintang? Then you must try some of Indonesia's favourite snacks, which are easily found everywhere in Bali. Indonesian traditional bergedel or bakwan jagung.
Steps to make Indonesian's snack:
- Steam the fish and tatto it
- Blend the union, garlic, Chili, cayenne pepper, terasi (optional) with a few water
- Stir fry the Chili until no water on pan and input the fish. Cook until scented. Set aside.
- Put in to bowl, flour, starch, garlic, pepper, salt,
- Add a few hot water
- Put for a few dough
- Input the fish on the dough, then closed it
- Input the fish until finished
- Fry it until brown
- Ready to eat in warm (not until cold)
Then you must try some of Indonesia's favourite snacks, which are easily found everywhere in Bali. Indonesian traditional bergedel or bakwan jagung. Gorengan is Indonesian fritter usually fried in ample of hot cooking oil. Lupis (pronounced Lopis) is original snack from Indonesia and made of glutinous rice covered with banana leaf. Klepon is a famous Indonesian snack, and often categorized as jajanan pasar (snacks that you can find at the traditional market).
So that’s going to wrap it up for this exceptional food indonesian's snack recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
