Gulgule | Easy Bihari Snack
Gulgule | Easy Bihari Snack

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gulgule | easy bihari snack. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Easy Bihari Snack is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Easy Bihari Snack is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have gulgule | easy bihari snack using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gulgule | Easy Bihari Snack:
  1. Take 3/4 cup wheat flour
  2. Take 1/4 cup all purpose flour
  3. Make ready 3 tablespoons fine semolina
  4. Take 1/2 teaspoon baking powder
  5. Make ready 1 pinch salt
  6. Prepare 3 tablespoons powdered jaggery
  7. Take 2 tablespoons powdered sugar
  8. Take 2 teaspoons crushed fennel seeds
  9. Take 3/4 cup milk
  10. Get 1 cup oil for frying

Gulgule has some similarities with Malpua - a popular Indian dish of shallow fried flour pancakes glazed with sugar syrup. Malpua is made like a pancake and gulgula are fried like fritters (pakoda) or. Gulgulas are like lightly sweeten mini donuts. In India these are made for special occasions.

Instructions to make Gulgule | Easy Bihari Snack:
  1. Mix all dry ingredients together.
  2. Make a batter by adding milk, add little by little. Make a thick batter. Adding a pinch of salt will enhance the flavor.
  3. Leave the batter covered for atleast 45 minutes or an hour. 2 hours rest is the best as it helps fermentation of the batter.
  4. Heat oil and fry these. I dropped small portions with the help of a spoon.
  5. Remove when they are golden brown.
  6. Serve hot.

Gulgulas are like lightly sweeten mini donuts. In India these are made for special occasions. This is a quick and easy to make recipe. They make good finger food even for the kids on the go..gulgule banane ki recipe with detailed photo and video recipe. an extremely popular sweet and savoury snack recipe made with wheat flour and jaggery. the recipe is basically an extension to the popular malpua recipe where the same batter is used to make a deep-fried ball-shaped snack. it is. Lets enjoy our traditional festival when we fast for our little munchkins good health and happy life. #festivals.

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