Hells Chicken
Hells Chicken

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, hells chicken. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Official website & Menu for Hell's Chicken. Hell's Chicken is just the place for you to revive your cravings for delicious FRESH, LOCAL Chicken and more. Order Chicken from Hell's Chicken for delivery or take-out! All sandwiches include coleslaw, pickles and Hell's sauce.

Hells Chicken is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Hells Chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook hells chicken using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hells Chicken:
  1. Make ready 6 chicken breasts (boneless/skinless/
  2. Take Vegetable oil (as needed)
  3. Make ready Dredge
  4. Get 1/2 cup flour
  5. Make ready 3 Tbsp cajun seasoning
  6. Take 3 Tbsp red pepper flakes
  7. Take Sauce
  8. Take 28 oz diced tomatoes
  9. Get 1/4 cup onion (diced)
  10. Make ready 4 garlic cloves (minced)
  11. Get 1 Tbsp cajun seasoning
  12. Get 1 tsp red pepper flakes🌶

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Instructions to make Hells Chicken:
  1. Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
  2. Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
  3. Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.

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