Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, eggless banana cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Eggless banana cake is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Eggless banana cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
This Banana Cake Recipe is a one bowl recipe that gives you a delicious eggless and vegan banana cake. Quick and easy-to-make, this cake is light, soft and moist. And being made with whole wheat. Dust it with some powdered sugar or enjoy as such with a cup of coffee!
To get started with this particular recipe, we must prepare a few components. You can cook eggless banana cake using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Eggless banana cake:
- Get 200 gm condensed milk
- Get 1/2 cup curd
- Prepare 50 gm butter or oil
- Take 200 gm maida/All -purpose flour
- Get 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Prepare 1 tsp vanilla essence
- Prepare 2 ripe bananas
For eggless banana cake mix, in a large mixing bowl take two large overripe bananas. Cook Slowly add the sifted flour to the banana mixture and gently fold the mixture until the batter shows no. I made a rich and fancy eggless banana cake for my eldest son's birthday this year and it turned out to be the best banana cake recipe ever! Even though it is not a layer cake with beautiful decorations.
Instructions to make Eggless banana cake:
- Prepare the cake tin by lining with butter paper and smearing oil on it
- Preheat the oven at 180 degree Celsius
- Whisk condensed milk and oil together till it’s a smooth mix
- Now add curd and vanilla essence
- Sieve maida baking powder and soda thrice
- Mix wet and dry ingredients by cut and fold method
- Add in mashed banana and fold in mix well
- Pour in the prepared tin and tap thrice to remove extra bubbles
- Bake at 180 degrees for 25 min or till the toothpick comes out clean
I made a rich and fancy eggless banana cake for my eldest son's birthday this year and it turned out to be the best banana cake recipe ever! Even though it is not a layer cake with beautiful decorations. The mere mention of an 'eggless banana cake' evokes a warm feeling. Unfortunately, this feeling can also cause you to reach out in haste for one of those store-bought cakes. About Eggless Banana Cake Recipe: Nice and nutty with the creamy flavour of banana, aroma of cinnamon and goodness of walnuts, this teatime treat is a delight.
So that’s going to wrap it up for this special food eggless banana cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
