Banana cake
Banana cake

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, banana cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Banana cake recipe - Delicious, soft & moist banana cake recipe with video.

Banana cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Banana cake is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana cake using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana cake:
  1. Prepare 3 medium sized over riped bananas (1 cup)
  2. Take 1/2 cup butter, room temperature
  3. Get 1 cup white sugar
  4. Get 2 eggs
  5. Prepare 1 teaspoon vanilla extract
  6. Get 1 3/4 cups all-purpose flour
  7. Make ready 1 teaspoon baking soda
  8. Prepare 1 teaspoon baking powder
  9. Get 1/2 teaspoon salt
  10. Get 1/2 cup sour cream
  11. Make ready 1/2 cup chopped walnuts
  12. Take 1 tsp lemon juice

Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet.

Instructions to make Banana cake:
  1. Preheat oven to 175 degrees Celsius
  2. Mash the bananas
  3. In a large bowl, whisk together the butter and sugar. Add the eggs and vanilla and lemon juice, mix well. Combine the flour, baking soda, baking powder and salt, stir into the butter mixture until smooth. [must be sifted]
  4. Finally, fold in the sour cream, walnuts and bananas. Spread evenly into the prepared pan.
  5. Bake for 1 hour. Cool loaf in the pan for 10minutes before removing to a wire rack to completely cool

Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet. See more ideas about Banana cake, Banana bread recipes, Desserts. So soft, this cream cheese banana bread is moist like pound cake and so flavorful. From banana loaf to banoffee tart, we have the best banana cake recipes for you.

So that is going to wrap it up for this special food banana cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!