Banana Cake
Banana Cake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, banana cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana Cake is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Banana Cake is something which I’ve loved my entire life. They are nice and they look fantastic.

It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Banana cake recipe - Delicious, soft & moist banana cake recipe with video.

To begin with this recipe, we have to first prepare a few ingredients. You can have banana cake using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Banana Cake:
  1. Take 90 g flour
  2. Get 10 g flour starch
  3. Get 10 g almond powder (if you have)
  4. Prepare 4 g backing powder
  5. Take 100 g butter
  6. Get 80 g suger
  7. Make ready 2 eggs
  8. Make ready 1-2 Bananas
  9. Make ready 1-2 tbs Brown sugar (normal sugar is also fine)

Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet.

Instructions to make Banana Cake:
  1. We use old bananas! Slice these. If you have plenty, freeze the rest.
  2. Put the brown sugar into the pan and caramelize it. Cool it for a few minutes.
  3. Put butter and sugar into the bowl. And mix it until it's fluffy.
  4. Add eggs into the bowl and divide it into three pieces when you put it in.
  5. Sift flour and add it in the bowl. You can add cinnamon for more flavor. Add the ② into the bowl and mix it very carefully.
  6. Put the dough in a mold.
  7. Put it into the oven, warmed to 180℃, for about 40 minutes. Please check it if it well backed.
  8. Finished!!

Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet. See more ideas about Banana cake, Banana bread recipes, Desserts. So soft, this cream cheese banana bread is moist like pound cake and so flavorful. From banana loaf to banoffee tart, we have the best banana cake recipes for you.

So that is going to wrap it up for this exceptional food banana cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!