Veg Lunch Thali
Veg Lunch Thali

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, veg lunch thali. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This video shows how to make a tasty veg lunch Thali. The items on the menu are Paratha,Peas Pulao,Mixed Veg Kurma,Boondi Raita. Village Style Very Simple Quick Lunch Thali !!! This is a homestyle simple veg lunch thali.

Veg Lunch Thali is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Veg Lunch Thali is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have veg lunch thali using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Veg Lunch Thali:
  1. Get For pointed gourd subzi
  2. Get 1/2 kg pointed gourd (parval)
  3. Take 1 tbsp oil
  4. Take 1/2 tsp mustard- cummin seeds
  5. Prepare 1/4 tsp turmeric powder
  6. Get 1 pinch Baking soda
  7. Prepare 1 tsp red chilli powder
  8. Make ready 1 tbsp Coriander jeera powder
  9. Take 1 tbsp jaggery
  10. Prepare 1/2 lemon juice
  11. Prepare to taste Salt
  12. Prepare As needed Chopped coriander leaves to garnish
  13. Take For boiled brown rice
  14. Make ready 1 cup brown rice (wash and soaked for 2hours)
  15. Make ready to taste Salt
  16. Prepare Phulka rotis, Tur tadka dal recipes shared before

Veg thali is a perfect accompaniment when you wish to celebrate life. A thali is a lip smacking assortment of curries, vegetable preparations and rice preparations that form a complete meal. See more ideas about Veg thali, Indian food recipes, Food. North Indian lunch menu - tasty and easy to make north indian lunch with jeera rice, roti, moong dal tadka, achari paneer, onion raita and. thali menu - veg thali PNG image with transparent background png - Free PNG Images.

Instructions to make Veg Lunch Thali:
  1. To prepare pointed gourd (parval) subzi. Wash and peel pointed. Make slices discard inner seed part.
  2. In kadhai add heat oil add mustard cummin seeds as they splutter add & mix turmeric powder and sliced pointed gourd. Add & mix salt and soda bi carb, cover with plate filled with water.(You can boiled it in pressure cooker for 3 whistles). In between stirring occasionally, cook till it is tender. Add red chilli powder, dhania jeera powder jaggery and lemon juice, mix and saute for 2 minutes. Garnish with chopped coriander leaves.
  3. To prepare boiled brown rice.. wash brown rice 3 times in water. Soak for at least 2 hours. Pressure cook for 4 whistles with 2 cups of water and salt to taste. Strain boiled brown rice to remove excess water.
  4. Refer my Tur Tadka Dal, Phulka rotis Recipes shared before.
  5. In one Veg Lunch Thali,serve 3 phulka rotis,1 bowl of pointed gourd subzi, 1 bowl of tur dal, 2 boiled beetroot slices(salad), 1 bowl of mango pieces, 1 bowl of boiled brown rice, 1 glass buttermilk for complete lunch platter.

See more ideas about Veg thali, Indian food recipes, Food. North Indian lunch menu - tasty and easy to make north indian lunch with jeera rice, roti, moong dal tadka, achari paneer, onion raita and. thali menu - veg thali PNG image with transparent background png - Free PNG Images. Snacks Veg Thali Breakfast Potato Chips Veg Indian Sweets Lunch Sweets Food. Jain Thali, Veg and non-veg food delivery at your berth with RailYatri.in. Enjoy a scrumptious assortment of mixed vegetable, paneer veg accompanied with jeera rice, soft.

So that is going to wrap this up with this special food veg lunch thali recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!