Banana Cakes
Banana Cakes

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, banana cakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Banana cake recipe - Delicious, soft & moist banana cake recipe with video.

Banana Cakes is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Banana Cakes is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook banana cakes using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Banana Cakes:
  1. Get 100 grams Lurpak Light
  2. Prepare 90 grams caster sugar
  3. Make ready 2 small eggs
  4. Prepare 100 grams self raising flour
  5. Make ready 1 tsp baking powder
  6. Prepare 1 large ripe banana
  7. Make ready 1 tsp vanilla extract
  8. Prepare 1/2 tsp fine sea salt
  9. Get 3/4 tbsp sesame seeds

This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Topped with luscious cream cheese frosting, this banana cake will become your family's favorite. See more ideas about Desserts, Dessert recipes, Banana cake.

Instructions to make Banana Cakes:
  1. preheat oven to 170°F celsius
  2. melt the butter in a small saucepan over a medium heat
  3. in a large bowl beat together the eggs, sugar and vanilla extract until the eggs have aerated​ and the sugar is dissolved,
  4. when the butter has melted leave to cool while you weigh out the other ingredients and mash the banana in a small bowl with a fork
  5. sieve together the flour, baking powder and salt
  6. stir in the butter to the eggs while mixing
  7. add in the mashed banana and mix well
  8. add in the dry ingredients and fold in until lumps have been broken down
  9. divide into a muffin tray lined with cases
  10. sprinkle sesame seeds on top and bake for 20 minutes or until lightly golden
  11. cool completely and refrigerate​ before eating

Topped with luscious cream cheese frosting, this banana cake will become your family's favorite. See more ideas about Desserts, Dessert recipes, Banana cake. Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine.

So that is going to wrap this up with this exceptional food banana cakes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!