Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, banana cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana Cake is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Banana Cake is something which I have loved my entire life. They are fine and they look fantastic.
It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Banana cake recipe - Delicious, soft & moist banana cake recipe with video.
To get started with this recipe, we have to prepare a few components. You can have banana cake using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana Cake:
- Take 3 over-ripe bananas
- Get 1 reasonably ripe banana
- Prepare 1 cup powdered brown sugar
- Make ready 3/4th cup pure ghee
- Make ready 1/2 tsp pink salt
- Get 1 egg
- Take Handful chopped nuts
- Prepare 1 1/2 cup plain flour or maida
Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet.
Steps to make Banana Cake:
- Three over-ripe bananas mashed well and then a cupful of powdered brown sugar, a tsp of baking soda, a pinch of pink salt, one egg, 3/4th of a cup of pure ghee (though most Westerners will prefer melted butter) mixed and whisked vigorously.
- Now is the time to fold in plain flour or maida making sure that no ungainly lumps are formed. The batter is now ready to be poured into a baking dish of your choice.
- Once the batter has been poured into the baking dish (obviously after greasing it well), choose another banana, make a transverse cut and place the two pieces on the batter. Let the remaining space have a generous sprinkling of almonds and other nuts of your choice.
- Bake it at 55 minutes at 180 deg C.
Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet. See more ideas about Banana cake, Banana bread recipes, Desserts. So soft, this cream cheese banana bread is moist like pound cake and so flavorful. From banana loaf to banoffee tart, we have the best banana cake recipes for you.
So that is going to wrap this up for this special food banana cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
