Walnut Banana Cake
Walnut Banana Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, walnut banana cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Banana & walnut Cake Eggless -Eggless baking recipes Banana cake recipe without egg condensed milk. This cake is perfect for morning or afternoon tea. It's light and moist and jolly easy to make.

Walnut Banana Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Walnut Banana Cake is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have walnut banana cake using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Walnut Banana Cake:
  1. Take (A) the cake
  2. Prepare 40 g melted butter
  3. Take 40 g sugar
  4. Make ready 2 mashed ripe bananas
  5. Prepare 1 egg
  6. Prepare 1 tsp vanilla extract
  7. Take 1/2 cup flour
  8. Get 1 tsp baking powder
  9. Get 1/2 cup chopped walnuts
  10. Make ready (B) toppings (optional)
  11. Get 1/2 cup sugar
  12. Prepare 1/2 cup water
  13. Make ready 8 whole walnuts
  14. Get 1/2 cup melted chocolate

Mix mashed bananas and milk together. Blend dry ingredients into batter alternating with banana mixture. Banana Walnut Cake with cream cheese frosting. It was the moistest cake I've ever eaten.

Steps to make Walnut Banana Cake:
  1. Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined.
  2. Cover pan with wax paper then pour in the batter.
  3. Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked.
  4. Allow cake to rest outside oven for 30 minutes.
  5. Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes.
  6. Put in walnuts to candy them, let them soak in simple syrup for 10 minutes.
  7. (optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts.
  8. (optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts.
  9. Allow cake to chill in fridge for at least 1 hour before cutting up and serving.

Banana Walnut Cake with cream cheese frosting. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. A rich, nutritious banana walnut cake that will taste delicious at any time of the day.

So that is going to wrap it up with this special food walnut banana cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!