Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, blueberry and banana cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
The delicious combination of bananas and blueberries gets paired with a tangy cream cheese frosting in this Blueberry Banana Cake recipe. This recipe for blueberry banana cake is heavy on the fruit, with more bananas and blueberries in the batter than flour and sugar. Whether you overbought at the farm stand or your fruit is ripening quicker than you can eat it, this blueberry banana cake is the perfect way to use up the produce and enjoy. Lately, instead of banana bread, I've been making this banana cake.
Blueberry and Banana Cake is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Blueberry and Banana Cake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have blueberry and banana cake using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry and Banana Cake:
- Make ready 1 cup white sugar
- Take 1 cup unsalted butter
- Take 1 medium banana
- Make ready 2 cup self raising flour
- Prepare 1/2 cup milk (i used soya milk)
- Get 1 tsp baking powder
- Get 1/2 tsp vanilla extract
- Get 1 cup blueberries ( i used frozen)
- Get 1/2 tsp bicarbonate of soda
I just experimented with the two different fruits and the result was totally. Fresh from the vine blueberries and ripe bananas make this blueberry banana cake irresistible. What do you usually do when you have ripe bananas I stumbled across the recipe for banana blueberry cake over at my friend Laura's site, Real Mom Kitchen. One bite and I knew I had a new reason to let.
Instructions to make Blueberry and Banana Cake:
- Mix the sugar and flour into a paste then mush in the banana, to that add the flour , baking powder, bicarbonate of soda and vanilla extract mix together then add the blueberries and as much milk need to make a cake like batter , put the batter in a greased baking dish and pop in the oven for 30-45mintues at gas mark 170/175-c, poke with knife or stick and if comes out clean it really…. let it rest before eating for best results enjoy xxx
What do you usually do when you have ripe bananas I stumbled across the recipe for banana blueberry cake over at my friend Laura's site, Real Mom Kitchen. One bite and I knew I had a new reason to let. The banana here is the linchpin, so you won't want to sub that out. For the blueberry topping, place blueberries in a small bowl with a little bit of maple syrup. The resulting banana buckwheat cake was delicious as is, but I couldn't resist fancying it up a bit with the addition of vanilla mascarpone cream, jam and fruit.
So that’s going to wrap this up for this special food blueberry and banana cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
