Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, eggless mango-banana cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Eggless mango-banana cake is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Eggless mango-banana cake is something that I’ve loved my whole life.
Vegan Mango CakeCook Click n Devour. finally, enjoy eggless mango cake as it is or decorate with frosting. notes: firstly, adjust the amount of sugar depending on the sweetness of mango. also, adding yellow food colour is optional. however, it gives a bright colour to the cake. additionally, replace maida with wheat flour to make the cake more. Learn how to make the best eggless mango cake recipe on the internet. This mango cake is made with condensed milk and without eggs. The eggless mango cake recipe that I am sharing with you today tastes great on it's own.
To begin with this recipe, we must first prepare a few ingredients. You can have eggless mango-banana cake using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eggless mango-banana cake:
- Make ready 1 3/4 c flour
- Take 3/4 tsp baking soda
- Get 1/2 tsp baking powder
- Make ready 1/2 tsp salt
- Prepare 1/2 c banana mango puree
- Make ready 1/4 c yogurt/mala
- Prepare 1/2 c melted butter/oil
- Make ready 1 tsp vinegar/lemon juice
- Take 1/4 c sugar
- Make ready 1/2 c mango juice
- Make ready 1/2 tsp cinnamon
- Get 1/2 tsp nutmeg
- Make ready 1/2 tsp ginger powder
- Take 1 tsp vanilla extract
Slowly add the sifted flour to the banana mixture and gently fold the mixture until the batter shows no trace of flour. Pour this batter into the prepared cake tin. Dust it with some powdered sugar or enjoy as such with a cup of coffee! Depending on the quality of flour, you might get.
Instructions to make Eggless mango-banana cake:
- Butter and flour your tin
- Sift flour, baking soda and powder, salt and all spices together. Whisk in sugar and set aside
- Mix all wet ingredients together then whisk into dry ingredients. Transfer to your tin and bake
- I baked using charcoal jiko since there was no electricity last night. It took 25-30mins.
Dust it with some powdered sugar or enjoy as such with a cup of coffee! Depending on the quality of flour, you might get. This Eggless Mango Cake is a ONE BOWL recipe and so easy to make! The natural mango flavour is intense and every bite is a delight! This Eggless Mango Cake will take your breath away!
So that is going to wrap it up with this exceptional food eggless mango-banana cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
