Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lunch githeri. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Lunch Githeri is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Lunch Githeri is something which I’ve loved my entire life. They’re nice and they look fantastic.
Quarantine life is tough so going back to basics of some local Kenyan meals that you can prep and keep refrigerated for those days you do not want to cook. How about a new funtabulous adventure with Chef Andy? Are you ready to try out some new recipes and have an "aha moment" of how to whip up some of the. Full nutritional breakdown of the calories in Githeri based on the calories and nutrition in each ingredient, including Beans, pinto, Yellow Corn, Sunflower Oil, Onions, raw.
To begin with this recipe, we have to prepare a few ingredients. You can have lunch githeri using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lunch Githeri:
- Get Fresh maize
- Get Beans
- Take Saumu,oil,2tomatoes,potatoes,chopped onions
Learn how to make/prepare Githeri by following this easy Season the Githeri with salt. It is accompanied with chapattis, ugali, and. Cook equal quantities of maize and beans in water for several hours until soft. I went for lunch with a friend and their menu had Githeri on the list.
Steps to make Lunch Githeri:
- Mix the maize and beans then cook until it's soft enough to eat
- Boil the potatoes
- Cook the onions to brownish in colour add the potatoes,and the saumu then mix,add your githeri and mix wait for some 3 mins,,your lunch is ready
Cook equal quantities of maize and beans in water for several hours until soft. I went for lunch with a friend and their menu had Githeri on the list. I I had an wonderful time and as usual, I eat my food with a lot of Avocado. It's almost an unwritten rule to eat Githeri without an. Githeri is a Kenyan staple food consisting of beans and maize that are stewed with onions, tomatoes, and sometimes potatoes or meat chunks.
So that’s going to wrap it up for this exceptional food lunch githeri recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
