Leftover breakfast/Lunch Tacos
Leftover breakfast/Lunch Tacos

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, leftover breakfast/lunch tacos. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Breakfast tacos, on the other hand. Meatloaf Tacos is a fun and easy recipe and a great way to use up leftover meatloaf. Serve these tacos with a fruit salad and some iced tea or sparkling water. These tacos are really a meal in one, so you don't need anything else!

Leftover breakfast/Lunch Tacos is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Leftover breakfast/Lunch Tacos is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have leftover breakfast/lunch tacos using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Leftover breakfast/Lunch Tacos:
  1. Make ready 1 medium Baked Chicken Breast
  2. Get 1/3 large Red onion
  3. Prepare 3 small Roasted Sweet Peppers
  4. Get 3 Thai Hot Peppers
  5. Get 1 pinch Salt
  6. Prepare 1 pinch Pepper
  7. Prepare 1 small Lime
  8. Make ready 3 small Tortilla
  9. Take 1 tbsp Olive Oil

For lunch, you want tacos that can travel—think lentils, pulled pork, or hearty grains—and won't perfume the team kitchen. Feel free to get messy at dinner with bold, spicy marinades and tons of toppings. Save leftovers to make tomorrow a taco day, too. Lunches for the Whole Family at Home.

Instructions to make Leftover breakfast/Lunch Tacos:
  1. Leftovers were the Baked Chicken and Roasted small peppers. Set up Mise En Place
  2. Dice up onion and Thai hot peppers, cook them first in hot pan with olive oil.
  3. When onion is translucent, add peppers and chicken to pan. Heat through, cut lime in half and squeeze over pan. Mix through with heat off.
  4. Heat tortillas and add ingredients. Squeeze other half of lime into tacos slowly.
  5. Let lime soak in… enjoy.

Save leftovers to make tomorrow a taco day, too. Lunches for the Whole Family at Home. Made leftovers into individual breakfast burritos and froze. They reheat well without getting soggy. Breakfast Tacos - warm tortillas stuffed with eggs and awesome - are the perfect way to start your day.

So that is going to wrap this up with this special food leftover breakfast/lunch tacos recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!