Bengali lunch non vez
Bengali lunch non vez

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bengali lunch non vez. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

A regular thali with veg and non veg recipe. Channa dal tauri bhaji Mutton Kosha Amra & tomato chutney. Hi everyone, I m trying to share the bengali birthday lunch recipes with u. I hope u guys like it.

Bengali lunch non vez is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Bengali lunch non vez is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bengali lunch non vez using 24 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Bengali lunch non vez:
  1. Prepare 1 bowl basmoti rice
  2. Take 1 Kg goat meat pieces
  3. Get As needed water
  4. Take 300 gm sour curd
  5. Get 1 Chopped cucumber
  6. Take As needed salt
  7. Make ready to taste Little black salt
  8. Prepare 9 peeled potatoes
  9. Get 1 chopped onion for raita
  10. Take 6 finely chopped onion
  11. Make ready 1&1/2 tbsp garlic _ginger paste
  12. Take 1/2 cup curd for making meat curry
  13. Make ready as needed curd for making goat meat curry
  14. Make ready 1 tsp turmeric powder
  15. Take 1 tsp kashmiri red chilli powder
  16. Make ready 1 tsp red chilli powder
  17. Prepare 1&1/2 tsp dry roasted jeera dhania powder
  18. Make ready 1 tsp garam masala powder
  19. Get 5big finely chopped tomatoes
  20. Get 6 finely chopped garlic
  21. Make ready 1 tsp fenugreek leaves
  22. Get 1tbsp garam masala solid
  23. Get 1 tsp jeera
  24. Take 2 bay leaves

This board is dedicated for Non-sandwich bento lunch idea, either for school or work. Shukto is a Bengali Mixed vegetarian dish comprising of several veggies & Bong's have it as part of Lunch with rice especially on auspicious occasions. We Bongs; treat Shukto as a special dish and we have it on occasion like Marriage, Birthday etc. but as part of Lunch only. Bengali Thali-Masoor Dal,Alu Bhaja,Elish Bhaja,Alu Posto,Bhapa Elish. make U beautiful.

Instructions to make Bengali lunch non vez:
  1. Rice First soak rice in the water for thirty minutes, then boil enough water with adding salt & two tea spoons oil in a pot, after boiling the water put rice in the pot after nine minutes strain the rice and spread in the plate. Under the moving fan. rice is ready,
  2. First wash the meat with the water, add the salt, curd ginger garlic paste, turmeric powder, red chilli powder, roasted jeera dhania powder, curd, oil give it a good mix and keep rest for one hour,
  3. Now heat the five litres pressure cooker with adding mustard oil,put peeled potatoes keep frying with adding salt little termaric powder and little red chilli powder, fry until the potatoes are red in colour, after frying the potatoes keep in the bowl,
  4. Now add more oil in the same pressure cooker put two bay leaves, solid garam masala, jeera fry until the aroma is spreads,
  5. Now add the chopped onion saute it, until the onions sprinkle, now add finely chopped tomatoes, mix well and saute it add mix, add meat to the pressure cooker, mix all ingredients saute it add the garam masala powder, fenugreek leaves mix well,
  6. Add kashmiri red chilli powder to the pressure cooker mix well, add salt to the pressure cooker saute it until the oil evaporates from the gravy.
  7. Now closed the pressure cooker with the lid and keep in the oven for fifteen minutes in the low flame of the oven after fifteen minutes paste open the lid add fried potatoes and two cups of water and keep the lid to the pressure cooker,
  8. Give two cities to the pressure cooker in the full flame of the oven, switch off the oven until the pressure goes naturally.
  9. Delicious goat meat curry is ready,
  10. Now take a bowl put curd, chopped onion, chopped cucumber salt and raita masala mix well raita is ready,
  11. Take a serving plate add rice goat meat curry and raita, non veg Bengali thali is ready,

We Bongs; treat Shukto as a special dish and we have it on occasion like Marriage, Birthday etc. but as part of Lunch only. Bengali Thali-Masoor Dal,Alu Bhaja,Elish Bhaja,Alu Posto,Bhapa Elish. make U beautiful. Hello Friends ! welcome back to my channel. Today's video is another Bengali Non-veg lunch routine vlog , where I. Bengali Recipe: find best and popular authentic bengali recipes like Aloo Posto, Dhokar Dalna, Mishti Doi and more.

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