Ampalaya Con Carne
Ampalaya Con Carne

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ampalaya con carne. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Ampalaya Con Carne is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Ampalaya Con Carne is something that I’ve loved my whole life.

Ampalaya Con Carne is beef stir-fry with bitter gourd. This is dish is quick and easy to make. How to Cook Ampalaya Con Carne. Ampalaya con Carne is a quick stir-fry vegetable dish made with bitter melon, beef and oyster sauce.

To get started with this particular recipe, we have to prepare a few components. You can have ampalaya con carne using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ampalaya Con Carne:
  1. Prepare 1/2 lb beef sirloin, sliced into thin pieces
  2. Take 1 piece ampalaya (bitter gourd), cored and sliced
  3. Take 4 cloves garlic, minced
  4. Make ready 1 thumb ginger, minced
  5. Make ready 1 piece onion, chopped
  6. Make ready 3/4 cups water
  7. Prepare 2 tablespoons cooking oil
  8. Make ready Marinade:
  9. Make ready 3 tablespoons soy sauce
  10. Get 2 tablespoons oyster sauce
  11. Make ready 1 1/2 teaspoon Sesame oil
  12. Take 1/2 teaspoon ground black pepper
  13. Take 1 1/2 teaspoons cornstarch

Ampalaya known as bitter gourd has many health benefits and considered by others as their "secret to long life". In fact, it contains polypeptide and charantin to. Looking to add more veggies in your meals? One of the very good example is Ampalaya or bitter melon.

Steps to make Ampalaya Con Carne:
  1. Combine beef sirloin, soy sauce, oyster sauce, sesame oil, and ground black pepper.
  2. Mix well. Add cornstarch and then continue to mix until all ingredients are well distributed. Marinate for 10 minutes.
  3. Heat oil in a pan. Add the marinated beef sliced. Cook both sides for 30 seconds.
  4. Stir-fry the beef for 3 minutes. Set aside.
  5. On the same pan, saute the ginger and garlic. Add onion and continue to cook until it softens.
  6. Put the ampalaya into the pan. Cook for 1 minute.
  7. Add the beef back into the pan. Add water and bring it to boil. Cook in medium heat for 5 minutes.
  8. Transfer to a serving bowl. Serve and Enjoy!

Looking to add more veggies in your meals? One of the very good example is Ampalaya or bitter melon. There exist different varieties of this vegetable; some maybe. Ampalaya Con Carne is a very popular Filipino vegetable dish. Ampalaya is also known as bitter melon or bitter gourd.

So that’s going to wrap it up with this special food ampalaya con carne recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!