Moist and yummy banana cake #CAKESBYMEMO #bakingwithfruits
Moist and yummy banana cake #CAKESBYMEMO #bakingwithfruits

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, moist and yummy banana cake #cakesbymemo #bakingwithfruits. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beat in the eggs one at a time, beating well after. Banana cake recipe - Delicious, soft & moist banana cake recipe with video. Best banana cake made in bakery style - so fluffy and light. Delicious, soft and moist cake that is ridiculously easy to make.

Moist and yummy banana cake #CAKESBYMEMO #bakingwithfruits is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Moist and yummy banana cake #CAKESBYMEMO #bakingwithfruits is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook moist and yummy banana cake #cakesbymemo #bakingwithfruits using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Moist and yummy banana cake #CAKESBYMEMO #bakingwithfruits:
  1. Get 1 1/4 cups all purpose flour
  2. Take 1 tsp cinnamon
  3. Prepare 3 ripe bananas (very ripe is perfect)
  4. Take 1 tsp baking soda
  5. Get 1/2 tsp salt
  6. Take 1 tsp baking powder
  7. Prepare 1/2 tsp vanilla extract
  8. Take 1 cup sugar
  9. Prepare 1/2 cup butter
  10. Take 2 eggs
  11. Get 1 cup nuts (can be omitted)

Super easy, stick-to-the-back of your fork moist and sweet but not overpowering! Moist Banana Cake that's good for breakfast or an afternoon pick-me-up. Grab a cup of coffee and dig in! Let me start by saying I hate the word moist.

Steps to make Moist and yummy banana cake #CAKESBYMEMO #bakingwithfruits:
  1. Measure all your ingredients
  2. Grease your tin and line it with parchment paper… preheat your oven at 180Β°
  3. Mash your bananas with a fork or blend(gives better results)
  4. Sift flour and add baking soda, baking powder and salt
  5. In a separate bowl cream in sugar with butter till pale then add eggs one at a time
  6. Mix well and add your extract
  7. Addd in your bananas and cinnamon.. the bananas may look a bit off to some people but trust me the cake is just delicious πŸ˜‹πŸ˜‹
  8. Add in the flour mixture and fold in gently in portions so as to avoid lumps.. do not overmix.. pleaaaaase 😭.. this produces hard cakes
  9. Pour into the tin and bang gently on the table to release air bubbles
  10. Bake for 55 minutes or till a knife inserted comes out clean.. at this point sip some tea pr catch your favourite show but dont forget to check on your cakes😎.. your house must be smelling really yummy and inviting at this point πŸ™ŠπŸ™Š
  11. Voila!!! See this beauty😍😍
  12. Place on cooling rack.. (little secretπŸ˜‰πŸ˜‰)..wrap with cling film so that it keeps moist.. eat it up!!πŸ€—πŸ€—

Grab a cup of coffee and dig in! Let me start by saying I hate the word moist. It's one of those words that makes my nose wrinkle. However, I must use the word moist throughout this post because, well. This cake is perfect for morning or afternoon tea.

So that’s going to wrap this up for this exceptional food moist and yummy banana cake #cakesbymemo #bakingwithfruits recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!