Whole wheat banana cake
Whole wheat banana cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, whole wheat banana cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Whole wheat banana cake is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Whole wheat banana cake is something which I have loved my entire life.

• Whole Wheat Banana Cake Recipe for Toddlers and Kids. One bowl cake recipe of delicious whole wheat banana cake which is eggless as well as vegan. This Banana Cake Recipe is a one bowl recipe that gives you a delicious eggless and vegan banana cake. Quick and easy-to-make, this cake is light, soft and moist.

To begin with this particular recipe, we must first prepare a few components. You can cook whole wheat banana cake using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Whole wheat banana cake:
  1. Make ready 3 ripe bananas
  2. Get 150 GMs sugar
  3. Prepare 70 GMs curd
  4. Take 1 tsp vanilla extract
  5. Prepare 100 GMs olive oil
  6. Prepare 300 GMs wheat flour
  7. Prepare 1 tsp baking powder
  8. Make ready 1/4 tsp baking soda
  9. Prepare 1/4 tsp cinnamon powder
  10. Get 1/4 cup butterscotch chips
  11. Take 1/2 cup chopped almonds
  12. Get 1 pinch salt
  13. Get As needed Cherries, white chocolaty chips, silver balls and bananas slices for garnish

Whole Wheat Flour: All-purpose flour definitely works, but whole wheat flour provides a hearty whole grain base for these banana pancakes. Salt + Cinnamon + Vanilla Extract: Each add flavor. Cinnamon + banana + vanilla is such a delicious combo! Baking Powder: Baking powder helps the pancakes rise.

Steps to make Whole wheat banana cake:
  1. Firstly blend 3 chopped bananas and 3/4 cup sugar
  2. Furthermore add 1/4 cup curd, olive oil and vanilla extract.
  3. Now add wheat flour, baking powder, baking soda, cinnamon powder and salt.
  4. Sieve all together making sure that there should be no lumps and mix well.
  5. Now add butterscotch chips and almonds.
  6. Transfer the batter into baking tray. Pat the tray twice to remove air incorporated into batter. Top with some almonds and butterscotch chips to look more attractive.
  7. Place the cake tray into preheated oven. Bake cake for 60 minutes at 180 c.
  8. Further allow cake to cool completely and later cut into slices and serve by garnish according to ur choice.
  9. Enjoy endlessly.

Cinnamon + banana + vanilla is such a delicious combo! Baking Powder: Baking powder helps the pancakes rise. You can also use a blend of all-purpose and whole wheat. If you make this banana cake, don't forget to leave a comment and review below! Banana cake recipe - Delicious, soft & moist banana cake recipe with video.

So that is going to wrap it up for this exceptional food whole wheat banana cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!