Turai wadi and tuar dal Simple lunch
Turai wadi and tuar dal Simple lunch

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, turai wadi and tuar dal simple lunch. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Turai wadi and tuar dal Simple lunch is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Turai wadi and tuar dal Simple lunch is something that I have loved my entire life.

Aaj hum aap sabhi k sath apni family ka Lunch Thali share kar rahe h. Aaj humne taroi, turai ki Sabzi, Phulka Roti, mix dal tadka ki Recipe share kiya h. Gulab jamun ki Recipe link de rahe hai. Hyderabadi lunch menu shami sojhni ki pheli ki khatti dal ,phul gobi ka salan and white rice Easy.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook turai wadi and tuar dal simple lunch using 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turai wadi and tuar dal Simple lunch:
  1. Take 500 gm turai(ridge gourd)peeled and chopped
  2. Make ready 50 gm Urad dal wadi(small pieces)
  3. Prepare 1 onion finely chopped
  4. Prepare 1 tomato finely chopped
  5. Take 1 tsp cumin seeds
  6. Prepare 1 tsp ginger garlic green chilli paste/chopped
  7. Make ready 1/4 tsp black pepper powder
  8. Make ready To taste salt
  9. Take 1/4 tsp turmeric powder
  10. Make ready 2 tbsp desi ghee
  11. Get 3 tbsp oil
  12. Make ready Handful Coriander leaves
  13. Take Dal
  14. Make ready 1 cup tuar dal (boiled)
  15. Take 1 tsp cumin seeds
  16. Prepare 1 tsp mustard seeds
  17. Make ready 1/2 tsp turmeric powder
  18. Get 1/2 tsp red chilli powder
  19. Take 1 tbsp Salt
  20. Take 1/4 tsp hing/asafoetida
  21. Get 3 tbsp ghee
  22. Prepare 1 tbsp lemon juice
  23. Take Handful coriander leaves

Everyone can prepare this and tastes very nice. So many different Indian foods are made with lentils. From kichidi (simple rice and lentils) to soups, flat breads and even some Maggie noodles (think Ramen noodles) are made from lentils. Best would be dal fry or dal tadka to go with it.

Steps to make Turai wadi and tuar dal Simple lunch:
  1. Sabji— Heat oil in a pan. Fry the wadi till brown.keep this a side
  2. Heat ghee in a Kadhai add cumin seeds, when seeds become brown Add chopped onions,ginger garlic paste.Stir and saute on a low to medium flame till the onions become translucent.Add chopped tomatoes,turmeric powder black pepper and salt Mix well.
  3. Now add the chopped ridge gourd. Stir cover and cook at low medium flame for 15-20 min.Now add the wadi cook for 2 min.Turn off the flame.Transfer it in a serving bowl garnishing with coriander leaves.
  4. DAAL—-Heat ghee in a pan. Add hing, mustard seeds and cumin seeds.when they sputter add salt turmeric powder and red chilli powder add tuar daal mix it well. Add water as per requirement cook it for 5 minutes. Turn off the flame. Add lemon juice.put ghee and serve with Rice and chapatis.

From kichidi (simple rice and lentils) to soups, flat breads and even some Maggie noodles (think Ramen noodles) are made from lentils. Best would be dal fry or dal tadka to go with it. Jeera peas pulao is from my mom's recipe collection. Today i wanted to make jeera peas pulao for my lunch. And it is not complete without a side dish.

So that is going to wrap this up for this special food turai wadi and tuar dal simple lunch recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!