Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homemade chocolate banana cake-bread 🎂. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Homemade Chocolate Banana Cake-Bread 🎂 is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Homemade Chocolate Banana Cake-Bread 🎂 is something that I have loved my whole life. They are nice and they look wonderful.
This ultra chocolatey, extra fudgy homemade chocolate banana bread recipe is super easy to make, and it's great to serve for breakfast or dessert! This recipe seriously feels like you're eating actual chocolate cake… yet it's secretly good for you at the same. Quick and easy chocolate banana bread recipe, made with simple ingredients. Soft, moist, loaded with chocolate chips and starts off with cake mix.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook homemade chocolate banana cake-bread 🎂 using 11 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Chocolate Banana Cake-Bread 🎂:
- Get 1 1/2 cups flour
- Make ready 1/4 cup cocoa powder
- Take 1/2 cup sugar
- Take 1 tsp vanilla extract
- Get 1 large egg
- Get 6 tbsps vegetable oil
- Take 1/4 cup milk
- Take 1 tsp baking soda
- Get 1/4 tsp salt
- Take 4-5 medium-sized bananas
- Make ready Chocolate chips (optional)
Double chocolate with cocoa and chocolate chips. One way to test is to gently push the center top of the chocolate banana bread down with your finger. If it feels relatively firm and bounces back when you release your finger, that's a good sign that it's done. Moist and rich, this cake is the chocolate version of my favorite recipe for banana bread.
Instructions to make Homemade Chocolate Banana Cake-Bread 🎂:
- Grease your pan with oil and line with parchment paper
- Heat up your oven to 350 °F
- Mash up your bananas till they become runny. This takes about 5 minutes. The more ripe they are, the easier they are to mash up
- Add in the egg, vanilla and oil, and stir
- Add sugar and stir to combine
- Sift in the dry ingredients: flour, cocoa powder, baking soda and salt. Use a spatula to combine gently
- Add the milk and combine. Your batter will be lumpy from the banana bits and cocoa powder
- Add the chocolate chips (if you have) and mix into the batter
- Transfer to your lined pan and sprinkle some more chocolate chips on the top
- Bake for 45 minutes in the centre of the oven or till a toothpick inserted in the middle comes out clean
- Peep that baby rise at 15 minutes 😉
- Let it sit in the pan for 15 minutes. The final stage of cooking occurs now, with the heat from the pan
- Place on a wire rack to cool further to room temperature before serving, icing or storing in the fridge
- Enjoy 🥰
- Note: You can also bake this plain i.e. without the chocolate. Simply take out the cocoa powder and chocolate chips and maintain the other ingredients with their measurements
If it feels relatively firm and bounces back when you release your finger, that's a good sign that it's done. Moist and rich, this cake is the chocolate version of my favorite recipe for banana bread. This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the other a chocolate cake - but only having enough time to make one. Chocolate Banana Bread is the perfect combination of chocolate and banana. The balance between the two flavors in my recipe is outstanding!
So that is going to wrap this up with this special food homemade chocolate banana cake-bread 🎂 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
