Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy thai deep fried banana dessert. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried bananas is a street dessert available everywhere in Thailand. If you want something to satisfy your sweet tooth right that minute, voila, there's a. You can transform everyday bananas into a Thai dessert in seven easy steps. You want bananas that are developing brown spots, as at that point they are sweet and have fully developed a range of flavors.
Easy thai deep fried banana dessert is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Easy thai deep fried banana dessert is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy thai deep fried banana dessert using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy thai deep fried banana dessert:
- Prepare Main
- Prepare 3 medium to large bananas slice into medium to thick pieces
- Get 4 cup oil to deep fry.. Use 3 - 4 cups depending
- Prepare batter
- Get 1/4 cup rice flour (or all purpose)
- Prepare 1/2 tsp baking soda
- Take 1/4 cup corn starch
- Take 1/4 cup white sugar
- Get 3/4 cup water
- Prepare 1 tsp salt
- Get 1/2 cup shredded coconut(optional)
- Take Topping
- Take 1 ice cream scoop
- Take 1 tbsp maple syrup drizzled over or alternative
Thai bananas are coated in tapioca and coconut and deep fried for a lightly sweet Asian-inspired Completely coat each banana slice in batter, then fry in hot oil until golden. To make the recipe easier and cut down on costs i used instant pancake mix substituting coconut milk. Serve warm as a side for beans or meats, or as a dessert topped with ice cream and/or caramel or. Most of your brunch favorites are really just desserts pretending to be morning food.
Instructions to make Easy thai deep fried banana dessert:
- chop bananas into equal portions
- heat up oil on low - medium heat
- mix all the dry ingredients together
- slowly add the water to the dry ingredients making a thick batter
- dip the banana pieces in the batter , once oil has heated place in the oil
- Turn the bananas once theyre half cooked on the one side. Should be a minute on either side or until golden brown and crispy
- remove and drain on kitchen towel to remove any excess oil
- serve with vanilla icecream. Drizzle maple syrup or alternative. Enjoy
Serve warm as a side for beans or meats, or as a dessert topped with ice cream and/or caramel or. Most of your brunch favorites are really just desserts pretending to be morning food. It is popularly known as Goreng Pisang in the Asian countries like Singapore and Thailand that is essentially made from ripe bananas dipped in a rice flour and coconut batter, then deep fried to make it crisp. This fried bananas are nomally eaten as dessert in Thailand.can be find any where on Street Market. Also great as snack and with ice cream.
So that is going to wrap it up for this exceptional food easy thai deep fried banana dessert recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
