Cottage Pie
Cottage Pie

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cottage pie. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cottage Pie is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Cottage Pie is something which I have loved my whole life.

Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe. Classic, epic Cottage Pie made properly, with a luscious filling. Cottage Pie - comfort food central!

To begin with this recipe, we have to first prepare a few components. You can have cottage pie using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cottage Pie:
  1. Make ready 2 pounds ground turkey (or whatever you have.)
  2. Prepare 1 bag frozen mixed vegetables
  3. Prepare 1 bag frozen corn
  4. Make ready 1 tablespoon cornstarch
  5. Prepare 1 cup V8 juice
  6. Get 3 tablespoons butter
  7. Get Potato Top
  8. Take 6-8 potatoes, washed, peeled, chopped
  9. Take 2 tablespoons butter
  10. Make ready milk or V8 juice to desired consistency

This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. The difference between Shepherd's Pie and Cottage Pie is the meat.

Instructions to make Cottage Pie:
  1. Begin with the potatoes. Boil on stove until bottom hash is ready to combine.
  2. Grease skillet with butter and brown meat.
  3. Add frozen vegetables and cook till thawed.
  4. Add tablespoon of cornstarch to 1 cup of V8 juice. Stir till dissolved and pour over hash. Cook to a simmer.
  5. Drain potatoes and mash with butter and milk (add till you have the potatoes as thick or thin as you want.) If you are out of milk, use V8 juice.
  6. Dump hash into a glass casserole dish, 9x13 works best.
  7. Spoon potatoes on top and spread to desired coverage.
  8. Place in preheated oven of 400 Fahrenheit. Bake for 20-30 minutes or until potatoes are browned.

Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef I called this recipe Shepherd's Pie. But, I wrote the recipe so that you could use ground beef or. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home!

So that’s going to wrap it up for this special food cottage pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!