Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple chocolate cake recipe. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Simple chocolate cake recipe is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Simple chocolate cake recipe is something which I have loved my entire life. They’re fine and they look fantastic.
Simple Chocolate Cake Recipe & Video. A layered Chocolate Cake never goes out of style. This Simple Chocolate Cake is especially appealing both for the baker and for. This is a rich and moist chocolate cake.
To get started with this recipe, we must first prepare a few ingredients. You can cook simple chocolate cake recipe using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple chocolate cake recipe:
- Make ready 2 cups flour
- Make ready 4 table spoon cocoa powder
- Make ready 2 cups caster sugar
- Make ready Pinch salt
- Get 1 1/2 tsp baking powder and baking soda
- Make ready 2 eggs
- Make ready 1 cup milk
- Get 1 cup boiled water
- Take 1/2 cup vegetable oil
- Take 1 tsp vanilla extract
This recipe is an easy chocolate cake recipe which is moist and dense. this is a quick recipe even beginners can do easily. If you like simple recipes, or are short of time, why not make a simple chocolate cake? It's delicious, easy to make, and takes less than an hour from start to finish. Usually any medium to large size egg is fine.
Steps to make Simple chocolate cake recipe:
- Sieve the cocoa powder salt and flour in a bowl, in a separate bowl crack the egg, add the oil, the boiled water and vanilla essence then give it a whisk.
- Now add the wet ingredients in the dry ingredients add the baking soda and baking powder mix well and bake!
- Bake at 180 degrees for 30 minutes and ur chocolate cake is ready!
It's delicious, easy to make, and takes less than an hour from start to finish. Usually any medium to large size egg is fine. If the eggs are extremely small, use the double the amount the recipe calls for. Everyone loves chocolate cake, and this two-layer chocolate cake recipe is a true classic. We bloom the cocoa powder for extra-rich chocolate flavor.
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