Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, ramzan special pineapple pastry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Ramzan Special Pineapple Pastry is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Ramzan Special Pineapple Pastry is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ramzan special pineapple pastry using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ramzan Special Pineapple Pastry:
- Make ready 200 gm Simple square sponge cake
- Make ready 3-4 drops Pineapple essence
- Get 100 gm Pineapple tinned pieces
- Make ready 1 cup Whipped cream infused with pineapple flavour
- Take 1/2 cup Pineapple jam
- Prepare 1 tsp Edible yellow colour
Very easy to make, filled with homemade whipped cream and topped with pineapple chunks and cherries!! Pineapple Cake is a popular Indian bakery pastry cake (technically not a pastry) aka sponge cake layered with rich, smooth and silky whipped cream and chopped pineapples for each layers, also the cake is finally topped/decorated with dollop of whipped cream and cherries Nitha. Ramzan Aftar Thali - Here is an appealing and healthy Iftar Menu for you that is consisted on Pakora, chana chaat, dahi bhale and fruit chaat. Meat Samosa and Papdi Chaat - A delicious, spicy, chatpata and sweet episode of Ramzan Bachat Pakwaan with two delicious yet very common dishes.
Instructions to make Ramzan Special Pineapple Pastry:
- Cut the sponge cake into triangles and cut three small layers (horizontal slices) of each triangle piece.
- Divide the whipped cream into two parts. Add edible yellow colour in one part of the whipped cream and keep the other part plain and unflavored.
- Take a slice of sponge cake add some pieces of pineapple, add pineapple essence
- Add another slice of cake coat it with a layer of pineapple flavoured whipped cream.
- Add third slice, coat it with a layer of whipped cream, put some pieces of pineapple.
- Fill a piping bag with yellow colored whipped cream and create design with that whipped cream.
- Coat the sides with a thin layer of pineapple jam and serve cold.
Ramzan Aftar Thali - Here is an appealing and healthy Iftar Menu for you that is consisted on Pakora, chana chaat, dahi bhale and fruit chaat. Meat Samosa and Papdi Chaat - A delicious, spicy, chatpata and sweet episode of Ramzan Bachat Pakwaan with two delicious yet very common dishes. Ramzan is the ninth month according to Islamic Lunar calendar, given here are recipes to make your Ramazan more delicious. Take it in a pressure cooker. Turn off the heat and set aside so the.
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