Flavorful Pot Roast
Flavorful Pot Roast

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, flavorful pot roast. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Flavorful Pot Roast is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Flavorful Pot Roast is something that I have loved my whole life. They’re fine and they look wonderful.

Pot roast was a standard growing up, and still continues to be in my parents' household. It requires slow cooking over low heat to ensure tender, flavorful meat. Flavorful Pot Roast recipe: This tender pot roast is delicious and easy to prepare with convenient envelopes of salad dressing and gravy mixes. Choose the Pot In keeping with pot roast's down-home roots, the dish requires little in the way of specialty equipment.

To get started with this recipe, we must prepare a few ingredients. You can have flavorful pot roast using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Flavorful Pot Roast:
  1. Prepare 1 chuck roast about 3 pounds
  2. Take 1 olive oil
  3. Take 1 lb carrots, peeled and cut into large chunks
  4. Get 2 lb potatoes, peeled and cut into large chunks
  5. Take 1 onion, peeled and cut into large chunks
  6. Make ready 2 stalks celery, cut into large chunks, optional
  7. Prepare 1 cup beef broth
  8. Make ready 1 tbsp cornstarch
  9. Make ready 2 tbsp steak seasoning
  10. Make ready 1 tbsp salt
  11. Make ready 1 tbsp dried thyme
  12. Prepare 1 tbsp dried rosemary

This flavorful chuck roast is the perfect cut of beef for long slow cooking. A delicious seasoned pot roast is slow cooked until tender, then baked beans are added to the pot. And the meat, potatoes, carrots and flavorful gravy all come together in ONE POT for. Pot roast is the perfect Sunday supper.

Steps to make Flavorful Pot Roast:
  1. Combined together seasoning mix in a small bowl. Set aside.
  2. Coat both sides of the meat with olive oil. Sprinkle on a third of the seasoning mix onto each side
  3. Sear both sides of the meat in a large skillet over medium-high heat. Transfer roast to slow cooker
  4. Place the vegetables in a large bowl. Drizzle on a little olive oil to coat vegetables. Sprinkle on the remaining seasoning mix. Add the vegetables to the same skillet that was used to sear the meat. Saute for about 5 minutes, stirring occasionally.
  5. Transfer the vegetables to the top of the roast in the slow cooker. Pour in the beef broth. Cover with lid.
  6. Cook on low for 9 hours or on high for 6 hours.
  7. Using a turkey baster, retrieve most of the cooking juices from the slow cooker. Transfer juices to a small saucepan and bring to a simmer over medium heat on the stove top. Whisk together the cornstarch with a little water. Blend into the pan juices while whisking. Bring that to a simmer until thickened. Taste and adjust seasoning as needed.
  8. Transfer the roast and vegetables to a large platter. Ladle the gravy over. Serve immediately.

And the meat, potatoes, carrots and flavorful gravy all come together in ONE POT for. Pot roast is the perfect Sunday supper. Check out this collection of best-in-show pot roast recipes, and gather 'round the table. This flavorful, tender and hearty dish is the perfect fall meal. · Perfect for pot roast recipes, inexpensive chuck is one of the most flavorful cuts of beef. Simmering it slowly and gently in the oven results in a wonderfully tender pot roast.

So that is going to wrap it up with this exceptional food flavorful pot roast recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!