CARDAMOM-DATE SNACK CAKE
CARDAMOM-DATE SNACK CAKE

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cardamom-date snack cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

CARDAMOM-DATE SNACK CAKE is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. CARDAMOM-DATE SNACK CAKE is something that I have loved my entire life.

I loved this cake – very quick and easy to make, very moist with lots of rich 'carmel' flavor. For a moist and tender applesauce cake recipe that actually tasted like its namesake, we found that apple cider, reduced to a syrup, contributed a pleasing sweetness and a slight tang Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. A tasty vegan mango snack cake recipe that is oil free and refined sugar free. The cardamom is wonderful and I use Mejdool dates far better than the standard ones.

To begin with this recipe, we must prepare a few components. You can cook cardamom-date snack cake using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make CARDAMOM-DATE SNACK CAKE:
  1. Take 2 cup all purpose flour
  2. Prepare 1 tsp baking powder
  3. Take 1 tsp baking soda
  4. Take 1/2 tsp salt
  5. Make ready 1/2 tsp ground cardamom
  6. Get 1/2 tsp ground cinnamon
  7. Take 5 tbsp butter,softend
  8. Take 1 cup granulated sugar
  9. Take 3 large eggs
  10. Prepare 1 tsp vanilla extract
  11. Take 1 1/3 cup skimmed milk
  12. Prepare 1 cup chopped pitted dates
  13. Make ready 1 sliced almonds for the topping

Yogurt with nutella, cheese and crackers, a sliced apple with peanut butter, a handful of raw almonds when you're feeling particularly virtuous. Maybe you wouldn't exactly call it a snacking rut, but a snacking routine. FILLING: Beat butter and sugar in small bowl until light and fluffy; beat in cardamom, cinnamon and raisins. Cooking Channel serves up this Date, Pistachio and Cardamom Cake recipe from Aarti Sequeira plus many other recipes at CookingChannelTV.com.

Instructions to make CARDAMOM-DATE SNACK CAKE:
  1. Preheat oven to 350°C
  2. To prepare cake,coat a 9inch square baking pan with cooking spray; set aside
  3. Lightly spoon 2 cups of flour into dry measuring cups; level with a knife.
  4. Combine the two cups of flour and the next 5 ingredients (through cinnamon) in a large bowl; make a well in centre of mixture.
  5. Beat the butter and sugar in a separate bowl until creamy.
  6. Add the eggs, one at a time. Beating well after each addition, then add the vanilla extract and set aside.
  7. Blend the chopped pitted dates in milk.add into the batter and beat.
  8. Add in the batter the flour mixture a small amount at a time. Mix well between every addition and make sure there arent any flour lumps.
  9. Spoon batter into prepared pan and spread evenly.
  10. Arrange the sliced almonds on the batter before putting the cake into the oven.
  11. Bake at 350° for 35 minutes or until a wooden pick inserted in centre comes out clean.
  12. Cool completely in pan. After it has cooled,cut into squares with the almonds at the centre of each squre.

FILLING: Beat butter and sugar in small bowl until light and fluffy; beat in cardamom, cinnamon and raisins. Cooking Channel serves up this Date, Pistachio and Cardamom Cake recipe from Aarti Sequeira plus many other recipes at CookingChannelTV.com. Dates are amber (duh) in color, soft in texture, have almost a caramel-like flavor to them and are loaded with fiber and energy. There's a lot going on this coffee cake situation The cardamom really shines through. The dates add nice sweetness and texture throughout.

So that’s going to wrap this up with this special food cardamom-date snack cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!