IPG's Roast Chicken Dinner
IPG's Roast Chicken Dinner

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ipg's roast chicken dinner. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

IPG's Roast Chicken Dinner is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. IPG's Roast Chicken Dinner is something that I have loved my entire life.

Thanks to Skillshare for sponsoring this video! Cook a perfect roast chicken for Sunday lunch or Christmas, served with the ultimate gravy, homemade bread sauce, easy roast potatoes and pigs in blankets. The Great British roast dinner, eaten every Sunday almost without fail, is an absolute mainstay of UK culture. Adored by young and old, it is very There are so many different elements you can have in a Sunday roast dinner.

To get started with this particular recipe, we must prepare a few components. You can cook ipg's roast chicken dinner using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make IPG's Roast Chicken Dinner:
  1. Make ready 1 pack stuffing (sainsbury's orange, cranberry and chestnut is yummy!)
  2. Get 1 head broccoli or 1 pack tenderstem broccoli
  3. Take 1 organic chicken, about 1.4 kg
  4. Prepare 2 large potatoes
  5. Make ready 2 carrots
  6. Make ready 2 tbsp plain flour
  7. Make ready 1 tsp red currant jelly
  8. Make ready 1 chicken stock cube
  9. Take 1/4 tsp gravy browning

Learning to roast a chicken has a promise beyond what most recipes deliver. Yes, a chicken will become dinner, leftover lunch, and hopefully Mastering a simple roast chicken also teaches kitchen confidence and patience, which the greatest cooks understand. For a recipe much lauded and loved. For the perfect roast chicken dinner every time, try this popular recipe from Ina Garten, Food Network's Barefoot Contessa.

Steps to make IPG's Roast Chicken Dinner:
  1. Pre-heat the oven to 180C. place the chicken in a roasting tin, preferably with a lid but not essential, rub with a little oil, season with salt, black pepper and thyme, and add about 1 cm depth cold water into the bottom of the tin. Roast for 1 hr 45 mins. if using a lidded roaster, roast for the first hour with the lid on. If roasting without a lid, check the water level during roasting to make sure the tin doesn't dry out.
  2. Peel and chop the potatoes into roast sized chunks, and boil for about 10 minutes. Then drain, add a few tablespoons of oil or fat, and shake gently around the pan until the edges of the potatoes are fluffed up and the potatoes are coated evenly with oil. Place onto a tray, and roast for 45-60 mins.
  3. Slice the carrots length-wise, drizzle with a little oil and some black pepper, and roast for about 30 mins until soft. at the same time, prepare the stuffing according to packet instructions and bake for about 20 mins.
  4. Steam the broccoli for about 10 mins or until tender, then add a knob of butter, some salt and pepper.
  5. To make the gravy, heat a few tablespoons of oil or butter in a non-stick pan, and add 2 tbsp plain flour. cook, adding more oil or butter if necessary so that you have a fluid paste, for about 2 mins. Then, crumble in a chicken stock cube, and add any juices from the chicken or water gradually, until the desired consistency is reached. Add a tiny drop of gravy browning and stir in - add more until you get the colour you desire. Add a couple of turns of black pepper, and 1 tsp red currant jelly. Taste, and add more red currant jelly if it's still slightly sour.
  6. Serve all together with a nice glass of red!

For a recipe much lauded and loved. For the perfect roast chicken dinner every time, try this popular recipe from Ina Garten, Food Network's Barefoot Contessa. Homemade Vegan Holiday Roast (It's Gluten Free, too!) Mum's Roast Chicken Dinner. An all-time favourite made easier by just using one pan, this one-pot roast chicken dinner is the perfect family meal. Make a space in the middle of the roasting tin and put the chicken there.

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