Vegetarian/Vegan Bolognese
Vegetarian/Vegan Bolognese

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegetarian/vegan bolognese. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Make the most of Quorn mince for this easy veggie bolognese that's low in fat and calories. This is my best-ever Ultimate Vegan Bolognese Sauce recipe. Once you try it you'll agree: it hits the spot every time. The perfect idea for Date Night!

Vegetarian/Vegan Bolognese is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Vegetarian/Vegan Bolognese is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have vegetarian/vegan bolognese using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetarian/Vegan Bolognese:
  1. Get 1 small head of cauliflower
  2. Prepare 1 lb mushrooms, I prefer a wild mix
  3. Get 2 cups carrots, shredded or whole
  4. Make ready 1 small yellow onion
  5. Make ready 4 tbsp garlic
  6. Take 2 tbsp crushed red pepper
  7. Get 1 tbsp dry basil
  8. Make ready 1 tbsp dry thyme
  9. Prepare 2 tbsp sugar
  10. Take 4 cans (28 oz) crushed tomatoes
  11. Get 1 cup red wine
  12. Take 1/2 cup Olive oil
  13. Take to taste Salt and pepper

Quick, easy, healthy, vegetarian, vegan, gluten-free, hearty, and lick the bowl scrumptious. Just like traditional bolognese but better! Inspired by The Sexy Vegan Cookbook. A simple Vegetarian bolognese recipe for you to cook a great meal for family or friends.

Instructions to make Vegetarian/Vegan Bolognese:
  1. Rough chop your cauliflower, carrots,onions and mushrooms.
  2. Add your vegetable mix and garlic in a blender or food processor and pulse until finely chopped (essentially looks like ground beef)
  3. In a pot heat up about 1/2 cup of oil.
  4. Add your vegetable mix, herbs and spices and saute until they soften.
  5. Add your red wine and reduce by 1/2.
  6. Add your tomatoes and sugar and simmer for about 35/40 mins
  7. Serve with your favorite pasta and enjoy!

Inspired by The Sexy Vegan Cookbook. A simple Vegetarian bolognese recipe for you to cook a great meal for family or friends. Buy the ingredients for our Vegetarian bolognese recipe from Tesco today. It was about time we veganized the Italian classic. And we're proud to say we Vegan Tofu Bolognese.

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