Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan#
Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan#

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sauté dry tofu and garlic chive 韭菜炒豆干#家常快炒##vegan#. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Don't overlook this delicious combo of flavorful tofu and fresh chives. To friends who have watched this video, who have seen my YouTube channel. And don't forget, my support likes comen and subscribe to fix. The perfect combination of the golden exterior of the dried tofu, crispy dried anchovies, and sautéed garlic shoots is THE crunch.

Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan# is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan# is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sauté dry tofu and garlic chive 韭菜炒豆干#家常快炒##vegan# using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan#:
  1. Make ready 4 cups garlic chive, cut into 1 inch length
  2. Take 2 dry tofu cake ~2 cups, shredded into 1 1/2 inch thin strips
  3. Get 1/2 onion, sliced
  4. Get 1 cup shredded pork or chicken (remove for began version)
  5. Make ready 1 tsp five spice powder
  6. Take 1 garlic clove
  7. Take 1.5 Tsp Soy sauce
  8. Prepare 1 Tsp fish sauce
  9. Take 2 tsp toasted sesame oil
  10. Take salt and pepper

When buying your flowering garlic chives, or 韭菜花, the key is to look for slender stems. Very slender stems will be tender when cooked. If you cannot find slender stem chives consider chopping off the bottom inch or so of the stems. You don't want tough chives in your stir fry!

Steps to make Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan#:
  1. Sauté Onion in olive oil until translucent. Adding a teaspoon of sugar could speed things up. Then add minced garlic and shredded dry tofu strips and keep stiring fry them. In the meantime season them with soy sauce and fish sauce.
  2. In the end, add garlic chives. Stir just until the chives withers. Drizzle with a little sesame oil. Serve with porridge or rice.

If you cannot find slender stem chives consider chopping off the bottom inch or so of the stems. You don't want tough chives in your stir fry! Be the first to review "韭黄香干 Hotbed Chives with Dried Tofu Cord" Cancel reply. 鱼香三素 Mixed Vegetables in Spicy Garlic Sauce. This is a brilliantly simple, fuss-free, healthy, flavour-packed tofu stir-fry dish. Learn how to use tofu noodles to make a Right before serving, add sliced tofu, carrot and bell peppers into a big bowl.

So that is going to wrap it up for this special food sauté dry tofu and garlic chive 韭菜炒豆干#家常快炒##vegan# recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!