Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, easy fudge. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This easy fudge recipe is my lazy day candy recipe (and you know I love lazy recipes). It's simple, low maintenance, and not fussy at all. It's the laid back cousin to my well-loved (but slightly fussier) peanut. easy fudge recipes - chocolate flavors. Easy fudge doesn't get much better than this Chocolate Peanut Butter Fudge with its layer of creamy.
Easy fudge is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Easy fudge is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy fudge using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy fudge:
- Prepare 3 cup semi-sweet chocolate chips
- Prepare 14 oz sweetened condensed milk
- Get 4 tbsp butter
- Get 1 tsp vanilla extract
- Get 1 pinch salt
Easy Swirled Fudge Recipe Don't want to mess with a candy thermometer? Try this microwaveable fudge recipe which features a swirl of chocolate and white chocolate flavors. See more ideas about Fudge, Fudge recipes, Candy recipes. Easy cherry fudge using JELL-O gelatin and topped with Dark Chocolate!
Instructions to make Easy fudge:
- Line 8x8" glass pan with foil and spray foil with cooking spray
- Put chips, butter, and milk into microwave safe glass bowl
- Microwave 1 minute 30 seconds
- Stir with spatula until smooth. Let heat of the bowl melt the chocolate, rather than do additional microwaving.
- When smooth, add vanilla and salt. Stir to mix. (To make it more of a chocolate-sea salt fudge, add several pinches of chunky sea salt or kosher salt to the mixture. Then sprinkle salt on top once it's ready to go on the fridge.)
- Pour into foil-lined pan and even out with spatula.
- Refrigerate for 3 hours.
- Remove foil-lined fudge, remove fudge from foil and slice. Refrigerate to maintain fudge.
See more ideas about Fudge, Fudge recipes, Candy recipes. Easy cherry fudge using JELL-O gelatin and topped with Dark Chocolate! Perfect for Valentine's Day, birthday parties, baby showers. It's super easy to make, no thermometer required and has a great old-fashioned, amazing fudge flavor and texture! These days you can hardly visit a tourist town.
So that’s going to wrap this up with this exceptional food easy fudge recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
