Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ramen. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Ramen is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Ramen is something that I have loved my entire life. They’re nice and they look wonderful.
You may remember me from such bowls as "First Dish I Learned to Cook On My Own Despite its popularity among the cash-strapped and the sodium-starved, the world or ramen extends. These curly noodles were of bright yellow color and more elastic than the. Our ramen noodles recipes are ideal for a comforting dinner. From tonkotsu to miso, pork to chicken Ditch the instant noodles and make your own Japanese ramen, from a quick and easy cheat's version.
To get started with this recipe, we have to prepare a few components. You can have ramen using 23 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ramen:
- Make ready Prep time 15 mnts
- Make ready Cook time 10 mnts
- Make ready Total time 25 mnts
- Make ready tbsp sesame oil
- Make ready 2 tbsp sriracha sauce
- Make ready 1 tsp red chilli flakes
- Prepare 1 small onion diced
- Prepare 1 tomato diced
- Take 1 tbsp ginger grated
- Make ready 1 tbsp garlic grated
- Get 1/2 tsp salt
- Prepare 2 cups water
- Prepare 2 cups chicken stock
- Get 1 tbsp soy sauce
- Take 1 tbsp vinegar
- Prepare 3 packet instant noodles (knorr or maggi)
- Take 1/2 cup spring onions finely chopped
- Take 4 soft boiled eggs
- Prepare Coriander for garnish
- Take Sesame seeds for garnish
- Make ready Shredded chicken
- Get Lemon wedges
- Prepare Carrots
Steps to make Ramen:
- Measure all ingredients and keep aside.
- Add sriracha sauce and sesame oil in a pot an let it bubble, add the onions and tomatoes and cook for approx. 3 mnts while stirring occasionally. Add ginger garlic and cook for 2 more minutes until soft. Now add water and bring it to a boil. Transfer this into a blender and blend into a smooth mixture. Return it to the pot and add the chicken stock and let it simmer until it boils. Now add soy sauce and vinegar and cook for 5 to 10 more minutes on low heat.
- Now put in the noodles and cook for 2 more minutes. You do not want the noodles to over cook or become soggy. Now for plating, in a large bowl, pour in some stock, then the noodles and top it off with shredded chicken, carrots, lemon, spring onions, coriander. egg and anything else that you would like to top it up with. Sprinkle some sesame seeds lastly and enjoy it hot.
So that’s going to wrap this up for this exceptional food ramen recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
