Dark Chocolate Fudge
Dark Chocolate Fudge

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, dark chocolate fudge. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Turn fudge onto cutting board, peel off wax paper and cut into squares. Store loosely covered at room temperature. Extra Dark Chocolate Fudge - Creamy decadence at it's best. My go-to recipe that has never failed So when I found extra dark chocolate chips I snagged them to make my fudge.

Dark Chocolate Fudge is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Dark Chocolate Fudge is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook dark chocolate fudge using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Fudge:
  1. Prepare 50 gms Cocoa
  2. Prepare 1 cup Icing Sugar
  3. Take 400 ml Condensed Milk
  4. Make ready 1 cup Walnuts (Chopped)
  5. Get 1 tsp Vanilla Essence
  6. Take Salt (Pinch)

Prepare assorted dark chocolate truffles with cocoa powder, coconut and chopped almonds closeup. This easy Dark Chocolate Fudge recipe is everything it says and more. Make the combination of peanut butter and chocolate even better by stirring in instant coffee granules and topping the fudge with chopped Review this recipe. Peanut Butter and Dark Chocolate Fudge.

Steps to make Dark Chocolate Fudge:
  1. Take a heavy bottomed saucepan. In it, add cocoa, icing sugar, condensed milk and salt. On very low heat, stir continuously, till mixture thickens. Remove from heat.
  2. Add vanilla essence & chopped walnuts and mix nicely.
  3. Take a square pan. Line it with aluminium foil. Spread the mixture evenly into it. Let it cool. When cool, Refrigerate it for 2 hours.
  4. After 2 hours, remove from refrigerator. Turn the fudge out on a cutting board. Remove the foil. Cut into squares and serve.

Make the combination of peanut butter and chocolate even better by stirring in instant coffee granules and topping the fudge with chopped Review this recipe. Peanut Butter and Dark Chocolate Fudge. You can replace the oil with. In heavy saucepan over low heat, melt semi-sweet chocolate chips, sweetened. The beautiful dark chocolate chips are melted into warm sweetened condensed milk, a pat of butter and a teaspoon of This fudge is so addicting with that salted dark chocolate and crunchy toffee bits.

So that’s going to wrap this up for this special food dark chocolate fudge recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!