For Lunch Rich & Delicious Soup Pasta
For Lunch Rich & Delicious Soup Pasta

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, for lunch rich & delicious soup pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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For Lunch Rich & Delicious Soup Pasta is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. For Lunch Rich & Delicious Soup Pasta is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have for lunch rich & delicious soup pasta using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make For Lunch Rich & Delicious Soup Pasta:
  1. Take 100 grams Pork (thinly sliced offcuts, belly, etc.)
  2. Make ready 200 grams Pasta (1.6 mm)
  3. Take 1000 ml Water
  4. Make ready 2 packets Granulated mentsuyu (I used Higashi Maru brand)
  5. Take 1/2 pack Shimeji mushrooms (or any other mushroom)
  6. Get 1/2 Onion
  7. Get 2 tbsp White wine (or cooking sake)
  8. Prepare 1 to 2 cloves Garlic
  9. Prepare 1 Salt and pepper, black pepper
  10. Make ready 1 Toasted sesame seeds, finely chopped green onion
  11. Take 1 Olive oil, chili pepper

Are you the type of person who preps quick lunch recipes at home and I like to have healthy options from home for lunch so, for me, things are pretty simple - I use. Most relevant Best selling Latest uploads. Lunch was a quick piece of pizza because we were too busy to prep a salad. Now we're starving again and What that pizza lunch was missing was our (other) favorite f-word: fiber.

Instructions to make For Lunch Rich & Delicious Soup Pasta:
  1. Mince the garlic. Remove the seeds and finely chop the red pepper. Heat the olive oil in a deep frying pan (or pot), and saute the garlic and chili pepper until fragrant.
  2. Season the pork with salt and pepper, and add to the frying pan. Be careful not to burn it. Cook until the fatty meat becomes transparent (the smell of the pork will disappear once it's added to the soup).
  3. Add the shimeji mushrooms and onion and lightly cook. Pour in the wine and let the alcohol cook off. Pour in the water and gently skim off any scum from the surface.
  4. Add the udon soup granules and the pasta. Since the pasta is hard at first, use tongs or chopsticks to entwine with the soup.
  5. Adjust the heat to medium-low (so that it's simmering gently) and boil until the noodles are cooked to your preference.
  6. Serve in a dish and garnish with sesame seeds and finely chopped green onion. Sprinkle with lots of black pepper and enjoy. Pour in extra virgin olive oil for a finishing touch.
  7. Other vegetables that goes well with this: Cabbage, Chinese cabbage, komatsuna, eggplant, etc. It's also great with tomatoes! If excess water is released from the vegetables, adjust the soup accordingly.

Lunch was a quick piece of pizza because we were too busy to prep a salad. Now we're starving again and What that pizza lunch was missing was our (other) favorite f-word: fiber. Do you need diet-friendly lunch ideas for work or home? Sometimes that mid-afternoon meal can First, protein takes longer to eat and longer for your body to digest. So a protein-rich meal will last.

So that’s going to wrap it up with this special food for lunch rich & delicious soup pasta recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!