Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, simple pan fry ramen. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ramen Noodle from instant beef noodle soup package, can be used to make this delicious stir fry cooking , With fresh tasty shitake mushroom, baby bok choy. For crisp, contrasting texture, you'll lightly fry tender ramen noodles to achieve a delightfully crunchy exterior, then finish them with just a touch of soy sauce. They're the perfect base for a vibrant duo of sautéed cabbage and sweet peppers and a luscious soft-boiled egg. · Ramen Noodle Stir Fry - veggies plus quick-cooking ramen noodles makes a tasty, healthy meal. This chicken ramen stir-fry recipe is quick, simple, and delicious.
Simple Pan Fry Ramen is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Simple Pan Fry Ramen is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have simple pan fry ramen using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Pan Fry Ramen:
- Make ready 1 package Oriental Flavor Ramen
- Prepare 2 cups water
- Take 1/4 tsp ginger paste
- Prepare 1/2 tsp toasted sesame oil
- Get 1 tbs unsalted butter
- Make ready 1 fried egg - cooked to desired doneness (optional)
In that case, the answer is simple! It's time to make your own stir fry sauce! Ramen noodle stir fry with a mix of colorful, assorted vegetables and basil stir fried in a delicious savory sauce is all you need for a quick and easy Veggies - Feel free to add in as many veggies as you wish. Keep it simple or use whatever your heart desires.
Instructions to make Simple Pan Fry Ramen:
- Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl.
- Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside.
- Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute.
- Transfer noodles to a plate and top with fried egg if desired. Enjoy!
Ramen noodle stir fry with a mix of colorful, assorted vegetables and basil stir fried in a delicious savory sauce is all you need for a quick and easy Veggies - Feel free to add in as many veggies as you wish. Keep it simple or use whatever your heart desires. For ease, pick up a frozen stir fry mix or. Ramen Noodle Stir Fry with Chicken & Vegetables Haiku: "Wow this was awesome! Only changed two tiny things but did rest the same." Idiot proof and tasty.
So that is going to wrap it up for this special food simple pan fry ramen recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
