Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fry sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Fry sauce is a condiment often served with French fries or tostones (twice-fried plantain slices) in many places in the world. It is usually a combination of one part tomato ketchup and two parts. Fry sauce is commonly found in Utah, southern Idaho, and rural Oregon. I am trying to spread the word!
Fry Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Fry Sauce is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have fry sauce using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fry Sauce:
- Take Ketchup
- Get Sriracha
- Take Lime Juice
- Make ready Sandwich Spread
Fry sauce is much more than just a condiment to the people who consider it a beloved staple of Western American comfort food, says Kasey Christensen, the chief operating officer for Arctic Circle. Fry Sauce is a distinct, yummy sauce that is essentially a mixture of ketchup and mayonnaise with a handful of other ingredients that tailor the flavor to your own personal taste. Make Fry Sauce just like they do at your favorite drive-thru or restaurant! WIth a few simple ingredients and you will never dip your fries in anything else again!
Steps to make Fry Sauce:
- Add desired amount of ketchup.
- Add a squirt Sriracha to give it a hint of spicy. Mix and adjust to your personal taste.
- Squeeze a little lime juice approximately half a limes worth.
- Finally we're going to add the sandwich spread and this is only to make the sauce a little more creamy.
Make Fry Sauce just like they do at your favorite drive-thru or restaurant! WIth a few simple ingredients and you will never dip your fries in anything else again! These stir fry sauces are unique, made with simple pantry ingredients, and are ready in just five minutes! Maple ginger, honey sriracha, lemon sesame, coconut sweet chili, lime basil and more! Fry sauce originated in Utah and is a common condiment on fries (and sometimes burgers or chicken nuggets).
So that’s going to wrap it up with this special food fry sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
