Stir Fry Bokchoy
Stir Fry Bokchoy

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, stir fry bokchoy. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Stir Fry Bokchoy is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Stir Fry Bokchoy is something which I have loved my whole life. They are nice and they look wonderful.

This stir-fried bok choy recipe is a basic veggie side dish that can go with everything from Shanghainese braised pork belly to a roast chicken. For this bok choy recipe, we used the larger variety that you can find at most regular grocery stores. Every wonder how to cook Baby Bok Choy Restaurant Style? This recipe tutorial will show you how to cook this simple dish so the vegetables are crisp and.

To get started with this recipe, we have to first prepare a few components. You can have stir fry bokchoy using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Bokchoy:
  1. Make ready 1 head garlic
  2. Get Minced pork (marinated w/soy, flour)
  3. Prepare 1 bundle bokchoy
  4. Get Slices ginger
  5. Prepare 1 tsp oyster sauce

You can easily add shrimp or chicken to make a main dish, but I recommend doubling the sauce if you do so. Add garlic, ginger, black pepper, and bok choy. Stir-fry bok choy with fresh ginger and garlic for a ready-in-minutes side. Season, to taste, with salt and black pepper.

Instructions to make Stir Fry Bokchoy:
  1. Soak vege in salt water for 10 mins. Wash and rinse, then cut.
  2. Minced garlic and stir fry until golden brown set aside.
  3. Saute garlic and ginger and pork. then add vege.Add a little water. Cook until half done. When done put in a plate and sprinkle garlic on top.

Stir-fry bok choy with fresh ginger and garlic for a ready-in-minutes side. Season, to taste, with salt and black pepper. This easy bok choy stir fry is so delicious with broccoli, carrots and shiitakes, tossed in a tangy ginger garlic sauce. My favorite baby bok choy recipe! Plenty of veggies and a tangy ginger garlic sauce make this easy stir fry a delicious, flavorful weeknight meal.

So that’s going to wrap this up with this exceptional food stir fry bokchoy recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!