Cauliflower Fry 🍲
Cauliflower Fry 🍲

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, cauliflower fry 🍲. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cauliflower Fry 🍲 is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Cauliflower Fry 🍲 is something which I’ve loved my entire life. They are nice and they look wonderful.

Fry coated cauliflower in the hot oil until golden brown. I made fried cauliflower for first time. Turned out great but I used a mix of Italian bread crumbs flour and panko. Cauliflower Fry Recipe with step by step pics.

To begin with this particular recipe, we must first prepare a few components. You can have cauliflower fry 🍲 using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower Fry 🍲:
  1. Make ready 4-6 Pisces of cauliflower cut in large size
  2. Get 1.5 cup besan (lentil flour)
  3. Take 1/4 cup rice flour
  4. Prepare 2 large size eggs
  5. Get Salt as required
  6. Take 1/4 teaspoon red chilli powder
  7. Make ready 2 pinch termeric powder
  8. Prepare Oil for frying

This recipe for Crispy Pan Fried Cauliflower Florets is a family favorite, and one of the best ways to eat cauliflower! These bite-sized florets make a great snack or side dish. Frozen cauliflower is great to have on hand to use in casseroles and soups throughout the year. Just blanch fresh cauliflower while it's at its peak to preserve its flavor and nutrients.

Instructions to make Cauliflower Fry 🍲:
  1. Cut the cauliflower in large size, wash and take it in a pan. Fill the pan with water and put salt as required into it. Now put it on stove and heat it. When the pieces of cauliflower are 90% boiled, stop the flame and drain all water. Now keep it aside.
  2. In the meantime, take another bowl, take besan with rice flour and salt as required into it. Also put termeric powder and red chilli powder and mix 2 large eggs using hand whisk into it. If required mix water. Make a perfect semi liquid mixchure like condensed milk thickness. Now keep it aside.
  3. Take a frypan, put some oil and heat it on stove. Now, deep the pieces of cauliflower one by one into the besan and egg mixchure and deep fry into the frypan. Fry all the batches using this process. After that stop the flame immediately.
  4. Tasty and crispy cauliflower Fry is ready to serve. Serve it hot with hot tomato sauce and enjoy the authentic taste of my mom's recipe. Stay safe and stay blessed. 😊

Frozen cauliflower is great to have on hand to use in casseroles and soups throughout the year. Just blanch fresh cauliflower while it's at its peak to preserve its flavor and nutrients. How To Make Cauliflower Fried Rice. As with any quick stir-fry, it's important to have all of your ingredients prepped before you start cooking. Cauliflower "Fried Rice" which replaces rice with cauliflower is my favorite low-carb side dish when I LOVE fried rice, and often make my own fried rice at home with brown rice like this Edamame Fried.

So that is going to wrap it up for this exceptional food cauliflower fry 🍲 recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!