Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana fry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana Fry is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Banana Fry is something that I’ve loved my whole life.
These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious treat. You can enjoy them as is or pair with ice cream, yogurt, pancakes, french toast, and more! In this episode of Cookin in College I teach you the quick and easy way to make carmelized fried bananas. Don't forget to subscribe for more cooking videos.
To begin with this recipe, we must prepare a few ingredients. You can have banana fry using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana Fry:
- Take 2 Raw Bananas
- Get 1/2 tsp turmeric powder
- Prepare 2 tbsp water
- Prepare as per taste Salt
- Take As required Oil to fry
- Make ready As required Curry leaves to fry
Dealing with bananas is an art. You need to buy them when they have just enough green. All Reviews for Pan-Fried Cinnamon Bananas Are Ridiculously Easy. Health and crispy fried bananas is one of the best banana recipes!
Steps to make Banana Fry:
- Wash the Raw Bananas. Peel and slice the pieces.
- In a bowl add turmeric powder, salt and water and mix.
- Heat oil in a pan and fry the Banana slices until crispy.
- Add the turmeric powder in water and immediately set aside. Fry curry leaves and garnish.
All Reviews for Pan-Fried Cinnamon Bananas Are Ridiculously Easy. Health and crispy fried bananas is one of the best banana recipes! These deep fried bananas are caramelized and sweet. I personally think that deep fried bananas are way underrated. Raw banana fry recipe made in Andhra style - One of the easiest and Raw banana or plantain is used as a vegetable in south India for making banana bajji, chips, curry, stew, kofta and stir fry or roast.
So that’s going to wrap it up for this exceptional food banana fry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
