Chayote/ chow chow fry
Chayote/ chow chow fry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chayote/ chow chow fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

To prepare Chow chow - Choyate squash sabji the required ingredients are Chow chow - Choyate Squash Mustard Oil Urad dal Jeera Curry leaves Coconut kernals Green chilly Salt to taste Cooriander leaves. If you like thia sabji recipe kindly share with your near and dear once and don't forget to. Chow Chow or Chayote Squash is one of the healthy vegetable with less calories. We usually make stew using this vegetable, but we can also make healthy and tasty poriyal.

Chayote/ chow chow fry is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chayote/ chow chow fry is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chayote/ chow chow fry using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chayote/ chow chow fry:
  1. Prepare 1 chow chow
  2. Take 2 green chillies
  3. Prepare 1/2 onion
  4. Get 2 garlic cloves
  5. Make ready 2 tablespoons oil
  6. Prepare 1/2 tablespoons mustard seeds
  7. Take 1/2 tablespoons urad dhal
  8. Get 3 spoons soaked channa dhal
  9. Get 1/2 cup grated coconut

Here is how to do the stir-fry. First clean the Chayote squash and peel them. Cut them into half and take out the seed from the. Chow-Chow is the common name used in the markets.

Instructions to make Chayote/ chow chow fry:
  1. Take a pan and add oil, mustard seeds and urad dhal, then add chana dhal. Add onions and garlic cloves, green chillies finely chopped. Fry it till it's cooked.
  2. You can pressure cook the chopped chow chow for 2 whistles or boil in a pan separately for 15 min. Add the boiled chow chow to the mix, said in step 1. Cook for 5 min in medium flame. Then add grated coconut.
  3. Cook it in medium flame for 2 more minutes. Now it's ready to serve. You can have this with rice, chapati, roti.

Cut them into half and take out the seed from the. Chow-Chow is the common name used in the markets. In Karnataka, South India, Chayote is popularly referred to as seeme badanekaayi (ಸೀಮೆ Mixed with beef, pork or chicken chou chou is widely used to make delicious steamed Chinese dumplings called niouk yen (boulette chou chou) or chow mai. Grind coconut, jeera, red chilli and fried gram with little water to a. Chayote Squash or in tamil we call it as Chow Chow is a very healthy veggie.

So that is going to wrap this up with this exceptional food chayote/ chow chow fry recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!