Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, prawns fry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Prawns fry is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Prawns fry is something which I’ve loved my entire life. They are nice and they look wonderful.
Prawn fry recipe is shallow fried with the spices and it is an instant dish that can be made in few minutes. Cleaning and deveining the prawns is important. Prawns fry recipe - a quick prawns stir fry made with simple and easily available ingredients. To make any seafood, we use very few spices or garam masala.
To begin with this recipe, we must prepare a few ingredients. You can have prawns fry using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Prawns fry:
- Get 1 cup prawns
- Prepare 1 tablespoon red chilli powder
- Get 1 tablespoon fish masala
- Get 1/4 teaspoon turmeric powder
- Make ready as per taste Salt
- Prepare 1/2 lemon juice
- Take as required Oil for frying
Crispy and spicy prawn fry which is super delicious. This prawn fry is super easy to make and taste fantastic as a snack or side dish for rasam rice or plain rice. Andhra style prawn fry goes well with rice and sambar. Despite the minimal ingredients and an easy recipe to work around, the flavor of the prawn fry was outstandingly good.
Instructions to make Prawns fry:
- Clean and wash prawns with drinking water for 3 to 4 times
- Marinate prawns with salt and turmeric powder keep for 10 minute aside. Remove released water from prawns. Now add red chilli powder, fish masala and mix altogether again keep it aside for 10 minutes again.
- Keep one kadhai on flame pour 1/4 cup oil in it and when oil get heated add marinated prawns and fry until it cooked and golden in colour. Now prawns are ready.
- Serve with hot dal rice.
Andhra style prawn fry goes well with rice and sambar. Despite the minimal ingredients and an easy recipe to work around, the flavor of the prawn fry was outstandingly good. Learn how to make a simple Prawns Fry recipe (Indian, South Indian, Kerala). A quick, simple and easy recipe for masala fried prawns. Some people might say prawns increase your cholesterol.
So that is going to wrap it up for this exceptional food prawns fry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
