Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, potato fry / aloo fry recipe. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Immerse them in a bowl of water Serve aloo fry with rice and rasam. To stir fry always use potatoes that are not from the frozen section as they don't get. Bihari Aloo Bhujia - Kurkure Aloo Fry Recipe - बिहारी आलू की भुजिया -बिहारी आलू भुजिया. Recipe Mantra - Hindi. delicious potato fry for chapathi/pulihora/rice/బంగాళా దుంప ఫ్రై ఇలా చేయండి టేస్ట్ అదిరిపోతుంది. how to make aloo fry or potato fry with step by step photo recipe: firstly, peel the skin of potatoes. furthermore, cut into cubes. make sure the potato pieces are equal in sizes for even cooking. finally, aloo fry or potato fry turns soft after adding salt. so make sure to sprinkle salt just before serving.
Potato Fry / Aloo Fry Recipe is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Potato Fry / Aloo Fry Recipe is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook potato fry / aloo fry recipe using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato Fry / Aloo Fry Recipe:
- Prepare 3 medium sized potatoes
- Take 2 tbsp mustard oil
- Get 1/4 tsp Red chilli powder
- Take to taste Salt
- Take 1 bowl iced water
Aloo fry recipe, an easy, quick, crispy fry made with potatoes & spices. potato fry as a side dish with rice, cauliflower tomato curry and rasam. Potato is a starchy vegetable and we need to remove some of the starch before roasting it as it is responsible for the potatoes to stick and become mushy. Potato fry recipe is a veg stir fry recipe and a common side dish in every indian household made with diced or sliced aloo. Other aloo recipes that should To make potato fry recipe as is mentioned in this recipe, the potatoes should be thinly sliced inorder to get the best taste and make the aloo cook.
Instructions to make Potato Fry / Aloo Fry Recipe:
- Peel potato and cut into cubes.
- Soak in ice water for 5 mins.
- Heat 2 tbsp oil in pan, add soaked potato and stir for 1 min on low flame. Spread the potato on pan and cook for 3 min.
- After 3 min again stir potato and then spread in pan and cook for 3 min. Repeat the process until the potato is cooked. It will take 20 to 22 min to cook potatoes.
- Add salt and red chilli powder and mix well.
- Check potato with fork. Whether it is cooked or not.
- Turn off the flame and serve hot.
Potato fry recipe is a veg stir fry recipe and a common side dish in every indian household made with diced or sliced aloo. Other aloo recipes that should To make potato fry recipe as is mentioned in this recipe, the potatoes should be thinly sliced inorder to get the best taste and make the aloo cook. Usually, many people try to put a lid If you want crunchy Aloo Fry Recipe then we need to fry open. Tips to Make perfect Potato Fry Recipe: We can remove extra starch present in. Potato fry/sooki aloo fry/crispy potato fry is loved by almost everyone.
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