Litti Chokha
Litti Chokha

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, litti chokha. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Litti chokha recipe with step by step photos - a rustic and traditional dish of stuffed whole wheat dough balls, where the stuffing is a spiced mix of roasted gram flour or sattu..litti chokha recipe. firstly, i have baked these litti in appe pan which makes it easy to bake with finally, i request you to check my other lunch recipes collection with this post of litti chokha recipe. it. This litti chokha recipe comes with step by step instructions so that you end up with the perfect dish. The chokha for litti is made with mashed brinjals, tomatoes, garlic, mustard oil, salt, lemon juice etc. Litti Chokha is a delicacy from the state of Bihar made with stuffed whole wheat dough balls with roasted chana dal and spices inside.

Litti Chokha is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Litti Chokha is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have litti chokha using 34 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Litti Chokha:
  1. Get For little dough
  2. Take 2 cup wheat flour
  3. Get salt as per taste
  4. Prepare 1 tsp oil
  5. Take as needed water for kneading the dough
  6. Prepare 2 tbsp ghee
  7. Get For stuffing
  8. Get 1 1/2 cup sattu or roasted gram flour
  9. Get 1 tsp carom seeds
  10. Get 1 tsp roasted cumin powder
  11. Prepare 1 tsp pickle masala
  12. Get 1 tsp mustard oil
  13. Take 1 tsp red chili powder
  14. Take 1/2 tsp finely chopped green chilies
  15. Prepare salt as per taste
  16. Take For Chokha
  17. Prepare 1 boiled potato
  18. Prepare 1 eggplant
  19. Get 1 onion
  20. Get 1 garlic
  21. Make ready 2 finely chopped green chilies
  22. Prepare 2 tsp finely chopped onions
  23. Get 1 tsp mustard oil
  24. Take 2 tsp finely chopped coriander leaves
  25. Take 1/2 lemon juice,salt as per taste
  26. Take For chutney
  27. Make ready 3 roasted tomatoes
  28. Make ready 1 tsp finely chopped green chilli
  29. Prepare 2 tsp finely chopped coriander leaves
  30. Prepare 1 roasted garlic cloves
  31. Take 1/2 tsp lemon juice
  32. Take 2 tsp finely chopped tomatoes
  33. Get 1/2 tsp red chili powder
  34. Take salt as per taste

Litti Chokha is a traditional snack food found in India's Bihar state. Litti is basically consists of wheat and sattu (powdered roasted blackgrams ) formed into balls with spices, and then dipped in ghee. Litti chokha is an authentic Bihari food that is prepared as a main course meal. Litti, along with chokha, is a complete meal originated from the Indian state of Bihar.

Steps to make Litti Chokha:
  1. First make a dough,for this in a large mixing bowl put wheat flour,slat,oil and water,make a little tight dough once done keep it aside.Now prepare chokha -first roast the eggplant,onion,garlic,tomatoes till it changes and becomes soft.
  2. Then in a mixing bowl put boiled and mashed potatoes,chopped roasted eggplant,chopped roasted garlic,finely chopped green chilies,lemon juice,coriander leaves,finely chopped onions,mustard oil and salt as per taste mix everything together.Now prepare chutney.
  3. In a mixing bowl put roasted tomatoes,chopped roasted garlic cloves,finely chopped green chilies,coriander leaves,lemon juice,salt as per taste,finely chopped onion mash everything together with a spoon.
  4. Now prepare stuffing- In a mixing bowl put sattu,salt,carom seeds,pickle masala,red chili powder,roasted cumin powder,mustard oil mix everything together, now grease your hand and knead the prepared dough,divide it into equal portions and shape them into ball,now take a each ball of the dough.
  5. And spread it then stuff with a 1 tbsp of prepared stuffing mixture,bring the side to the center then seal,shape them into ball then put this litti on the roast grill,cooked till it’s done from all the sides once done brush it with ghee,serve hot with chokha,chutney..

Litti chokha is an authentic Bihari food that is prepared as a main course meal. Litti, along with chokha, is a complete meal originated from the Indian state of Bihar. It is also popular in Jharkhand and parts of Eastern Uttar Pradesh. It is a dough ball made up of whole wheat flour and stuffed with gram flour. Litti Chokha is a traditional dish that has its origin from the state of Bihar in India.

So that is going to wrap this up for this exceptional food litti chokha recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!