Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, breakfast quesadilla. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This easy breakfast quesadilla recipe is so delicious! These Easy Breakfast Quesadillas are filled with fluffy scrambled eggs, green peppers, bacon and cheddar cheeses, all enveloped between two crispy tortilla shells. Breakfast Quesadillas with bacon, egg and cheese. An easy breakfast or dinner idea your family is sure to LOVE!
Breakfast Quesadilla is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Breakfast Quesadilla is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook breakfast quesadilla using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Quesadilla:
- Get 1 large whole wheat tortilla
- Prepare Spread of choice (peanut butter, cream cheese, nutella, etc.)
- Prepare 1 small banana, thinly sliced
- Take Cinnamon
These quesadillas are filled with eggs and bacon and served with a cilantro sour cream-perfect for anytime of the day! Start your day off with Mexican flavors by making these zesty breakfast quesadillas. Stuff them with scrambled eggs and cheese, then top with tasty pico de gallo and Mexican crema. Serve on a plate with sour cream and pico de gallo or salsa (or grab them and head out the door!).
Steps to make Breakfast Quesadilla:
- Heat a large skillet over medium heat. While it heats, spread the peanut butter or whatever you choose to use over the tortilla. Place the banana slices over half of it and sprinkle cinnamon over the top. Fold the tortilla in half and toast it in the skillet until it begins to brown, then flip it and toast the other side. Then, remove it from the skillet and slice it in half and that's it.
Stuff them with scrambled eggs and cheese, then top with tasty pico de gallo and Mexican crema. Serve on a plate with sour cream and pico de gallo or salsa (or grab them and head out the door!). I had originally tried making this Breakfast Quesadilla with scrambled eggs, but when it came time to eat it, huge chunks of eggs kept falling out of the tortillas all over the floor. Quesadillas are simply savory-filled flour tortillas, either folded in half or stacked. This zesty egg and sausage version will perk up any brunch menu.
So that is going to wrap it up for this special food breakfast quesadilla recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
