Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir fry water spinach. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Stir fry Water Spinach is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Stir fry Water Spinach is something which I have loved my whole life. They are nice and they look wonderful.
Stir fried water spinach is a common Asian vegetable dish of stir-fried water spinach (Ipomoea aquatica). It is a popular Asian vegetable dish, commonly found throughout East, South and Southeast Asia; from Sichuan and Cantonese cuisine in China, to Filipino, Indonesian, Malaysian, Singaporean. Stir-Fried Water Spinach - Two Ways Introducing two ways to cook stir-fried water spinach, and both require fewer than five ingredients.
To get started with this particular recipe, we have to prepare a few components. You can cook stir fry water spinach using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Stir fry Water Spinach:
- Make ready Water spinach
- Make ready Garlic, ginger
- Make ready 1 little bit wine
- Prepare Salt
Heathy water spinach stir-fried with garlic. Chinese cooking has a different theory from western cuisine. We emphasize on the table balance other than balance of a single dish. Look for water spinach (called rau muong or ong choy) in Asian markets.
Steps to make Stir fry Water Spinach:
- Saute garlic and ginger.Add veggies and quickly stir fry. Splash a little wine and salt. Taste and remove from the pan.
We emphasize on the table balance other than balance of a single dish. Look for water spinach (called rau muong or ong choy) in Asian markets. Regular spinach is a fine substitute, though it won't have the same silkiness. Water spinach isn't the same as regular spinach. It has longer, thicker, and hollower stems than regular spinach, which makes for a heartier stir fry Cook one of the most popular Thai dishes at home with this tasty stir-fry morning glory (water spinach recipe.) It's super quick and vegan-friendly.
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