Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fry kaleji. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fry kaleji is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fry kaleji is something that I have loved my entire life. They’re nice and they look fantastic.
How to make Tawa Fry Kaleji Recipe With a Soft Kaleji Trick that how to make soft kaleji. Eid Special Mutton Kaleji (Mutton Liver) by Kitchen With Amna. Kaleji Masala made with pure and premium quality Shan spices secured in V-lock freshness. Mark this recipe for Eid. #HappyCookingToYou Written Recipe: https.
To get started with this recipe, we must first prepare a few ingredients. You can cook fry kaleji using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fry kaleji:
- Get 500 gram kaleji
- Take 1/2 cup sirka
- Take 1/2 cup oil
- Get 100 gram dahi
- Make ready 2 TBS lehsan adrak paste
- Take 1 TBS kuti LAL mirch
- Get 1 TSP haldi powder
- Make ready to taste Salt
- Take 1 TBS zera dhniya rosted masala
- Make ready 1-2 TBS papya paste
- Take 1 TBS imlli pulp
- Prepare 3-4 green chilies chopped
- Make ready 1/2 bunch hardhniya chopped
Get tips on how to make kaleji fry recipe. Kaleji can be cooked in many different. Mutton Liver fry is fried in very less amount of spices mainly pepper and liver is one of the best We often make kaleji gurde ka salan or kaleji masala as a side dish to chapathi in breakfast and is also a. Mutton Kaleji Fry Recipe, How To Make Mutton Kaleji Fry Recipe.
Steps to make Fry kaleji:
- Kaleji ko sirka Mila ke Pani me achy se wash Kar Lein ab ek bowl me sub spices Lein us me kaleji ko achy se mix karein masala or kaleji ko merint karein 1 ghnty ke liye
- Ab is me dahi or papaya paste Mila dein 1 TBS khrdi me oil gram karein
- Merinti kaleji ko achy se fry karein ITNA ke colour change ho jaye
- Ab us ko thorda Pani Dal Kar cover kerden kaleji bhunai per ajy or gal jay to Green chilli add karein sat hi hardhniya Mila Kar flam off kerden mazedar kaleji tayar
- Sarving pletr me Nikal Kar garnish karein or serve karein mazedar se fry kaleji
Mutton Liver fry is fried in very less amount of spices mainly pepper and liver is one of the best We often make kaleji gurde ka salan or kaleji masala as a side dish to chapathi in breakfast and is also a. Mutton Kaleji Fry Recipe, How To Make Mutton Kaleji Fry Recipe. Healthy mutton kaleji cooked with fresh ground spices to enjoy with plain rice. Fry Kaleji Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Lamb Recipes for Eid in Urdu. liver.
So that’s going to wrap it up for this exceptional food fry kaleji recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
