Mutton Fry
Mutton Fry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton fry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mutton Fry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Mutton Fry is something which I’ve loved my entire life.

Mutton fry recipe - Spicy, hot and delicious andhra style mutton fry. Serve it with rice or chapati. There are so many ways mutton fry is made in Andhra homes based on the region. Spicy Mutton Fry Recipe/ Mutton Fry/Mutton Roast.

To begin with this recipe, we have to prepare a few ingredients. You can have mutton fry using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mutton Fry:
  1. Get 500 g mutton
  2. Get 2 onion (chopped)
  3. Get 1 tomato (chopped)
  4. Make ready 1 cinnamon stick
  5. Make ready 2 cloves
  6. Get 2 spring curry leaves
  7. Prepare 1 tbspn ginger garlic paste
  8. Get 2 tspn red chilli powder
  9. Prepare 1/2 tspn turmeric powder
  10. Make ready To taste salt
  11. Get 4 tbspn oil
  12. Take 2 tbspn coriander leaves

This is a simple regular Hyderabad dish which is eaten with Tamarind Dal and hot plain rice. Mutton Fry is an authentic Indian recipe, which tastes best when served with Biryani, Jeera Rice, Pulao, and can also be relished with Naan, Roti, Paratha to name a few. How to make Mutton Fry: Take a pressure cooker and put it on flame. Add all the ingredients to pressure cook.

Steps to make Mutton Fry:
  1. In a pressure cooker add mutton, half the onion, tomato, a few curry leaves, 1 tspn red chilli powder,turmeric powder,½ cup or 120 ml water and salt. Cook for 4-5 whistles.
  2. Heat oil in a heavy bottomed pan add cinnamon and cloves followed by onion and curry leaves. Saute till it's nice golden brown and caramelized. Next add ginger garlic paste and the remaining 1 tspn red chilli powder and fry till raw smell disappears.
  3. Add cooked mutton along with water and cook in full flame till oil separates. Garnish with coriander leaves.

How to make Mutton Fry: Take a pressure cooker and put it on flame. Add all the ingredients to pressure cook. Heat oil in a kadai and add curry leaves, slit. Mutton Recipes: A delicious and succulent mutton fry recipe from the Ingredients in Mutton Fry Recipe: A host of spices are used in cooking the mutton first including the. This is a recipe for delicious Kerala style mutton fried with a blend of exotic spices and regional flavors.

So that’s going to wrap it up for this exceptional food mutton fry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!