Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken tikka masala quesadilla. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken tikka masala quesadilla is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken tikka masala quesadilla is something that I’ve loved my entire life. They’re nice and they look fantastic.
You've tried our famous Chicken Tikka Masala but are you ready to take it to the next level?! Take your favorite Chicken Tikka Masala to another level with. Slice the chicken into bite-sized chunks. Combine the cubed chicken with the yogurt, lemon juice, garlic, ginger, salt, cumin, garam masala, and paprika and stir until well-coated.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken tikka masala quesadilla using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken tikka masala quesadilla:
- Make ready 3 tbsp vegetable oil
- Make ready 1/2 red onion, chopped
- Prepare 2 clove garlic, minced
- Make ready 2 tbsp ground cumin
- Prepare 2 tbsp tandoori spice
- Make ready 1 tsp garam masala
- Make ready 1 tsp ground ginger
- Make ready 1 tsp ground tumeric
- Get 1/2 tsp ground cardamom
- Prepare 1/4 ground cinnamon
- Take 1 lb chicken tenders/breasts, small cubes/chunks
- Make ready 1/2 cup chicken stock
- Make ready 2 roma tomatoes, diced
- Get 1 tbsp dried fenugreek leaves
- Get 1 salt to taste
- Prepare 5 8" flour tortillas
- Get 1 butter for tortillas
- Make ready 1/2 cup shredded cheese, any flavor(s)
It turned out wonderfully, but it was way too spicy in the beginning and I listened to the salt warnings, so I modified it slightly. Combine garlic, ginger, turmeric, garam masala, coriander, and cumin in a small bowl. Whisk yogurt, salt, and half of spice mixture in a medium bowl; add chicken and turn to coat. For this chicken tikka masala recipe, the yogurt helps tenderize the chicken; the garlic, ginger, and spices in the marinade infuse it with lots of flavor.
Steps to make Chicken tikka masala quesadilla:
- In a wok, heat oil on high and saute onions until translucent.
- Add garlic and cook until fragrant, about 30 seconds.
- Add all the seasons except salt and cook for another minute.
- Add chicken and cook until browned on all sides.
- Add chicken stock, tomatoes, fenugreek and salt. Cook until gravy is all cooked down.
- On a hot griddle, place butter and a tortilla on top and let butter spread on the down side of tortilla.
- Spoon chicken filling on one half of tortilla then add cheese on top.
- Fold tortilla over then flip as needed until both sides are golden brown.
- Serve!
Whisk yogurt, salt, and half of spice mixture in a medium bowl; add chicken and turn to coat. For this chicken tikka masala recipe, the yogurt helps tenderize the chicken; the garlic, ginger, and spices in the marinade infuse it with lots of flavor. It doesn't taste much like Chicken Tikka Masala to me — the addition of the tinned tomatoes just makes it waaay too, well, tomatoey. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. Filled with tender, juicy, marinated chicken pieces swimming in a rich, aromatic, and creamy curry sauce, the whole.
So that is going to wrap it up for this special food chicken tikka masala quesadilla recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
